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Glastender FRB-36 Underbar Ice Cream Dipping Cabinet Free Standing 36"W X 24"D X 37"H

Glastender, Inc.  |  MFG #: FRB-36  |  Item #: 216965
$4,019.95 $7,309.00
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  • Free standing underbar design for versatile placement
  • 36"W x 24"D x 37"H compact size fits most spaces
  • -5°F to 10°F temperature range for optimal ice cream preservation
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Description

Specifications

Reviews

Certifications

The Glastender FRB-36 Underbar Ice Cream Dipping Cabinet is a free-standing unit designed to enhance efficiency in commercial ice cream service environments. Measuring 36"W x 24"D x 37"H, this cabinet is equipped with self-contained refrigeration that maintains a precise temperature range of -5°F (-20°C) to 10°F (-12°C), ensuring optimal conditions for ice cream storage and service. The unit accommodates two 3-gallon containers, catering to small to medium-sized operations requiring quick access to multiple flavors. Featuring a fully integrated stainless steel top and a 7" backsplash, the FRB-36 ensures durability and ease of cleaning, while its stainless steel exterior and legs, complete with adjustable bullet feet, offer stability and longevity. A 6" diameter dipper well with a low lead compliant faucet is included for convenient utensil rinsing. Powered by a 1/4 HP compressor using eco-friendly R290 refrigerant, this model is cETLus, ETL-Sanitation, and ETL Verified, ensuring compliance with rigorous safety and sanitation standards. Built to order, this specialized ice cream dipping cabinet provides a reliable and aesthetically pleasing solution for bars, restaurants, and cafes seeking to elevate their dessert service capabilities.

More Details

Product Description

The Glastender FRB-36 Underbar Ice Cream Dipping Cabinet is a free-standing unit designed to enhance efficiency in commercial ice cream service environments. Measuring 36"W x 24"D x 37"H, this cabinet is equipped with self-contained refrigeration that maintains a precise temperature range of -5°F (-20°C) to 10°F (-12°C), ensuring optimal conditions for ice cream storage and service. The unit accommodates two 3-gallon containers, catering to small to medium-sized operations requiring quick access to multiple flavors. Featuring a fully integrated stainless steel top and a 7" backsplash, the FRB-36 ensures durability and ease of cleaning, while its stainless steel exterior and legs, complete with adjustable bullet feet, offer stability and longevity. A 6" diameter dipper well with a low lead compliant faucet is included for convenient utensil rinsing. Powered by a 1/4 HP compressor using eco-friendly R290 refrigerant, this model is cETLus, ETL-Sanitation, and ETL Verified, ensuring compliance with rigorous safety and sanitation standards. Built to order, this specialized ice cream dipping cabinet provides a reliable and aesthetically pleasing solution for bars, restaurants, and cafes seeking to elevate their dessert service capabilities.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

Certifications

Customer reviews

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Glastender, Inc.

Glastender FRB-36 Underbar Ice Cream Dipping Cabinet Free Standing 36"W X 24"D X 37"H

$4,019.95 $7,309.00

The Glastender FRB-36 Underbar Ice Cream Dipping Cabinet is a free-standing unit designed to enhance efficiency in commercial ice cream service environments. Measuring 36"W x 24"D x 37"H, this cabinet is equipped with self-contained refrigeration that maintains a precise temperature range of -5°F (-20°C) to 10°F (-12°C), ensuring optimal conditions for ice cream storage and service. The unit accommodates two 3-gallon containers, catering to small to medium-sized operations requiring quick access to multiple flavors. Featuring a fully integrated stainless steel top and a 7" backsplash, the FRB-36 ensures durability and ease of cleaning, while its stainless steel exterior and legs, complete with adjustable bullet feet, offer stability and longevity. A 6" diameter dipper well with a low lead compliant faucet is included for convenient utensil rinsing. Powered by a 1/4 HP compressor using eco-friendly R290 refrigerant, this model is cETLus, ETL-Sanitation, and ETL Verified, ensuring compliance with rigorous safety and sanitation standards. Built to order, this specialized ice cream dipping cabinet provides a reliable and aesthetically pleasing solution for bars, restaurants, and cafes seeking to elevate their dessert service capabilities.

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