Groen  |  MFG #: BPM-30GA_NAT  | Item #: 507872

Groen BPM-30GA_NAT Braising Pan Gas 30-gallon Capacity

$28,726.50 $52,230.00
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  • 30-gallon capacity for large batch cooking
  • Advanced controls with digital display for precision
  • IPX6 water rated for easy cleaning and durability
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The Groen BPM-30GA_NAT Braising Pan Gas 30-gallon Capacity is a versatile kitchen appliance engineered to meet the diverse needs of the food service industry. With its substantial 30-gallon capacity and a pan depth of 10 inches, this braising pan is ideal for large-volume cooking. Standing at a pan height of 38 inches, it integrates seamlessly into commercial kitchens. The pan is equipped with IPX6 water-rated electronic advanced controls featuring a digital display, offering preset temperature settings ranging from 175°F to 400°F, alongside manual setting capabilities. The adjustable 1-minute to 10-hour timer ensures precise cooking flexibility. Built with a manual tilt mechanism and standard etch marks, the pan simplifies operation and measurement accuracy. Constructed from durable stainless steel, it features a round tubular open leg base with bullet feet for stable support. A faucet bracket enhances utility, while the electric spark ignition system efficiently manages its 104,000 BTU/hr output. Certified by cCSAus and NSF, this American-made product guarantees adherence to stringent safety and quality standards, making it a reliable choice for restaurants, catering services, and institutional kitchens requiring robust performance and state-of-the-art technology in food preparation.

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Product Description

The Groen BPM-30GA_NAT Braising Pan Gas 30-gallon Capacity is a versatile kitchen appliance engineered to meet the diverse needs of the food service industry. With its substantial 30-gallon capacity and a pan depth of 10 inches, this braising pan is ideal for large-volume cooking. Standing at a pan height of 38 inches, it integrates seamlessly into commercial kitchens. The pan is equipped with IPX6 water-rated electronic advanced controls featuring a digital display, offering preset temperature settings ranging from 175°F to 400°F, alongside manual setting capabilities. The adjustable 1-minute to 10-hour timer ensures precise cooking flexibility. Built with a manual tilt mechanism and standard etch marks, the pan simplifies operation and measurement accuracy. Constructed from durable stainless steel, it features a round tubular open leg base with bullet feet for stable support. A faucet bracket enhances utility, while the electric spark ignition system efficiently manages its 104,000 BTU/hr output. Certified by cCSAus and NSF, this American-made product guarantees adherence to stringent safety and quality standards, making it a reliable choice for restaurants, catering services, and institutional kitchens requiring robust performance and state-of-the-art technology in food preparation.

Product information

Technical specs
Manufacturer Groen
Model Number BPM-30GA_NAT
Manufacturer Part # BPM-30GA_NAT
Base Open Frame
Tilt Manual Tilt
Height 43.5"
Width 38.5"
Depth 39.75"
Weight 586 lbs
NSF Approved Yes
cCSAus Approved Yes
IPX6 Approved Yes
Made in USA Approved Yes

Certifications

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Groen BPM-30GA_NAT Braising Pan Gas 30-gallon Capacity
Groen

Groen BPM-30GA_NAT Braising Pan Gas 30-gallon Capacity

$28,726.50 $52,230.00

The Groen BPM-30GA_NAT Braising Pan Gas 30-gallon Capacity is a versatile kitchen appliance engineered to meet the diverse needs of the food service industry. With its substantial 30-gallon capacity and a pan depth of 10 inches, this braising pan is ideal for large-volume cooking. Standing at a pan height of 38 inches, it integrates seamlessly into commercial kitchens. The pan is equipped with IPX6 water-rated electronic advanced controls featuring a digital display, offering preset temperature settings ranging from 175°F to 400°F, alongside manual setting capabilities. The adjustable 1-minute to 10-hour timer ensures precise cooking flexibility. Built with a manual tilt mechanism and standard etch marks, the pan simplifies operation and measurement accuracy. Constructed from durable stainless steel, it features a round tubular open leg base with bullet feet for stable support. A faucet bracket enhances utility, while the electric spark ignition system efficiently manages its 104,000 BTU/hr output. Certified by cCSAus and NSF, this American-made product guarantees adherence to stringent safety and quality standards, making it a reliable choice for restaurants, catering services, and institutional kitchens requiring robust performance and state-of-the-art technology in food preparation.

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