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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Groen DEES/40A_240/60/1 Low-Height Tilting Kettle Electric 40-gallon Capacity

Groen  |  MFG #: DEES/40A_240/60/1  |  Item #: 516165
Item: #516165

Technical details
Manufacturer Groen
Model Number DEES/40A_240/60/1
Manufacturer Part # DEES/40A_240/60/1
Kettle Jacket Partial Jacket
Kettle Liner 316 Stainless Steel
Capacity 30 - 45 Gallon
Height 38.88"
Width 47"
Depth 36.38"
Weight 590 lbs
NSF Yes
UL Yes
IPX6 Yes
Made in USA Yes
cUL Yes

About this item

Product Details

The Groen DEES/40A-240/60/1 Low-Height Tilting Kettle is an advanced electric kettle with a substantial 40-gallon capacity, designed for versatile kitchen applications. This innovative tilting kettle is equipped with IPX6 water-rated electronic advanced controls, featuring a user-friendly digital display and a versatile timer that can be set from 1 minute to 10 hours. It offers dual preset intensity levels, low (2) and high (7), with manual adjustments, providing flexibility for various cooking needs. The crank tilt mechanism ensures smooth operation, allowing for efficient pouring and cleaning. The kettle is constructed with a durable 316 stainless steel liner and supported by a floor-mounted control console with bullet feet for stability. With a 2/3 jacket design and a robust 50 PSI rating, it guarantees efficient heat distribution. Certified by cUL, UL, and NSF, this product meets rigorous safety and quality standards. Proudly made in the USA, the Groen DEES/40A-240/60/1 is an ideal solution for commercial kitchens requiring reliable, high-capacity cooking equipment. Its stainless steel construction ensures longevity, making it a cost-effective choice for institutions such as restaurants, hotels, and catering services seeking to enhance their food preparation capabilities with precision and ease.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

IPX6 logo

IPX6

Rated IPX6, this item is protected against strong jets of water, ensuring durability in wet environments.

Customer reviews

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Groen

Groen DEES/40A_240/60/1 Low-Height Tilting Kettle Electric 40-gallon Capacity

$30,000.00 $60,000.00

The Groen DEES/40A-240/60/1 Low-Height Tilting Kettle is an advanced electric kettle with a substantial 40-gallon capacity, designed for versatile kitchen applications. This innovative tilting kettle is equipped with IPX6 water-rated electronic advanced controls, featuring a user-friendly digital display and a versatile timer that can be set from 1 minute to 10 hours. It offers dual preset intensity levels, low (2) and high (7), with manual adjustments, providing flexibility for various cooking needs. The crank tilt mechanism ensures smooth operation, allowing for efficient pouring and cleaning. The kettle is constructed with a durable 316 stainless steel liner and supported by a floor-mounted control console with bullet feet for stability. With a 2/3 jacket design and a robust 50 PSI rating, it guarantees efficient heat distribution. Certified by cUL, UL, and NSF, this product meets rigorous safety and quality standards. Proudly made in the USA, the Groen DEES/40A-240/60/1 is an ideal solution for commercial kitchens requiring reliable, high-capacity cooking equipment. Its stainless steel construction ensures longevity, making it a cost-effective choice for institutions such as restaurants, hotels, and catering services seeking to enhance their food preparation capabilities with precision and ease.