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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Groen DEES/40A_240/60/3 Low-Height Tilting Kettle Electric 40-gallon Capacity

Groen  |  MFG #: DEES/40A_240/60/3  |  Item #: 516163
Item: #516163

Technical details
Manufacturer Groen
Model Number DEES/40A_240/60/3
Manufacturer Part # DEES/40A_240/60/3
Kettle Jacket Partial Jacket
Kettle Liner 316 Stainless Steel
Capacity 30 - 45 Gallon
Height 38.88"
Width 47"
Depth 36.38"
Weight 590 lbs
NSF Yes
UL Yes
IPX6 Yes
Made in USA Yes
cUL Yes

About this item

Product Details

The Groen DEES/40A_240/60/3 Low-Height Tilting Kettle Electric 40-gallon Capacity is a precision-engineered cooking solution designed to meet the diverse needs of commercial kitchens. With a generous 40-gallon capacity, this low-height tilting kettle is ideal for large-scale food preparation. It features IPX6 water-rated electronic advanced controls, complemented by a digital display for precise operation. The kettle offers a versatile timer ranging from 1 minute to 10 hours, and preset intensity settings with low (2) and high (7) options, along with manual capability for customized cooking. The crank tilt mechanism facilitates easy and safe pouring. Constructed with a 2/3 jacket and a durable 316 stainless steel liner, this unit is built for longevity and hygiene. The floor-mounted control console supports add stability, while bullet feet ensure a secure stance. Operating at 50 PSI, the kettle is certified by cUL, UL, and NSF, ensuring compliance with rigorous industry standards. Proudly made in the USA, its stainless steel construction promises reliability. This electric kettle is an indispensable asset for institutions that require efficient and consistent cooking processes, particularly benefiting segments like catering services, hospitals, and large manufacturing kitchens where precise and large-scale cooking solutions are vital.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

IPX6 logo

IPX6

Rated IPX6, this item is protected against strong jets of water, ensuring durability in wet environments.

Customer reviews

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Groen

Groen DEES/40A_240/60/3 Low-Height Tilting Kettle Electric 40-gallon Capacity

$30,000.00 $60,000.00

The Groen DEES/40A_240/60/3 Low-Height Tilting Kettle Electric 40-gallon Capacity is a precision-engineered cooking solution designed to meet the diverse needs of commercial kitchens. With a generous 40-gallon capacity, this low-height tilting kettle is ideal for large-scale food preparation. It features IPX6 water-rated electronic advanced controls, complemented by a digital display for precise operation. The kettle offers a versatile timer ranging from 1 minute to 10 hours, and preset intensity settings with low (2) and high (7) options, along with manual capability for customized cooking. The crank tilt mechanism facilitates easy and safe pouring. Constructed with a 2/3 jacket and a durable 316 stainless steel liner, this unit is built for longevity and hygiene. The floor-mounted control console supports add stability, while bullet feet ensure a secure stance. Operating at 50 PSI, the kettle is certified by cUL, UL, and NSF, ensuring compliance with rigorous industry standards. Proudly made in the USA, its stainless steel construction promises reliability. This electric kettle is an indispensable asset for institutions that require efficient and consistent cooking processes, particularly benefiting segments like catering services, hospitals, and large manufacturing kitchens where precise and large-scale cooking solutions are vital.