Groen  |  MFG #: EE-20_208/60/3  | Item #: 161788

Groen EE-20_208/60/3 Kettle Electric 20-gallon Capacity

$19,646.00 $35,720.00
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  • 20-gallon capacity ideal for large batches
  • 316 stainless steel liner ensures durability
  • Insulated design retains heat efficiently
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The Groen EE-20_208/60/3 Kettle Electric 20-gallon Capacity is a high-performance kitchen appliance designed for precise cooking and large batch production in commercial foodservice settings. This electric kettle boasts a substantial 20-gallon capacity, making it suitable for various culinary applications, from soups and stews to sauces and stocks. Featuring a 2/3 jacket construction, the kettle ensures efficient heat distribution and energy savings. The 316 stainless steel liner offers superior durability and resistance to corrosion, essential for maintaining food safety and quality. Its insulated and sheathed design helps retain heat while reducing energy consumption. The open tri-leg base provides stability, while the stainless steel construction guarantees longevity under rigorous kitchen conditions. The kettle includes a 2-inch tangent draw-off (TDO) for smooth dispensing of liquids, paired with a 1/4-inch perforated strainer to facilitate easy removal of solids. The hinged cover adds convenience by allowing quick access while maintaining hygiene. Designed to withstand pressures up to 30 PSI, this electric kettle is a reliable choice for chefs and commercial kitchens demanding precision and efficiency. The bullet feet contribute to its sturdy stance, ensuring the equipment remains in place during operation, making it a valuable addition to any professional kitchen environment.

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Product Description

The Groen EE-20_208/60/3 Kettle Electric 20-gallon Capacity is a high-performance kitchen appliance designed for precise cooking and large batch production in commercial foodservice settings. This electric kettle boasts a substantial 20-gallon capacity, making it suitable for various culinary applications, from soups and stews to sauces and stocks. Featuring a 2/3 jacket construction, the kettle ensures efficient heat distribution and energy savings. The 316 stainless steel liner offers superior durability and resistance to corrosion, essential for maintaining food safety and quality. Its insulated and sheathed design helps retain heat while reducing energy consumption. The open tri-leg base provides stability, while the stainless steel construction guarantees longevity under rigorous kitchen conditions. The kettle includes a 2-inch tangent draw-off (TDO) for smooth dispensing of liquids, paired with a 1/4-inch perforated strainer to facilitate easy removal of solids. The hinged cover adds convenience by allowing quick access while maintaining hygiene. Designed to withstand pressures up to 30 PSI, this electric kettle is a reliable choice for chefs and commercial kitchens demanding precision and efficiency. The bullet feet contribute to its sturdy stance, ensuring the equipment remains in place during operation, making it a valuable addition to any professional kitchen environment.

Product information

Technical specs
Manufacturer Groen
Model Number EE-20_208/60/3
Manufacturer Part # EE-20_208/60/3
Kettle Jacket Partial Jacket
Kettle Liner 316 Stainless Steel
Base Tri-leg
Height 37"
Width 32.13"
Depth 33.75"
Weight 410 lbs
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Groen EE-20_208/60/3 Kettle Electric 20-gallon Capacity
Groen

Groen EE-20_208/60/3 Kettle Electric 20-gallon Capacity

$19,646.00 $35,720.00

The Groen EE-20_208/60/3 Kettle Electric 20-gallon Capacity is a high-performance kitchen appliance designed for precise cooking and large batch production in commercial foodservice settings. This electric kettle boasts a substantial 20-gallon capacity, making it suitable for various culinary applications, from soups and stews to sauces and stocks. Featuring a 2/3 jacket construction, the kettle ensures efficient heat distribution and energy savings. The 316 stainless steel liner offers superior durability and resistance to corrosion, essential for maintaining food safety and quality. Its insulated and sheathed design helps retain heat while reducing energy consumption. The open tri-leg base provides stability, while the stainless steel construction guarantees longevity under rigorous kitchen conditions. The kettle includes a 2-inch tangent draw-off (TDO) for smooth dispensing of liquids, paired with a 1/4-inch perforated strainer to facilitate easy removal of solids. The hinged cover adds convenience by allowing quick access while maintaining hygiene. Designed to withstand pressures up to 30 PSI, this electric kettle is a reliable choice for chefs and commercial kitchens demanding precision and efficiency. The bullet feet contribute to its sturdy stance, ensuring the equipment remains in place during operation, making it a valuable addition to any professional kitchen environment.

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