Groen HY-3E_240/60/3 HyperSteam™ Convection Steamer Electric Table Top
Delivery to:
- Efficient cooking with HyperSteam™ technology
- Compact table top design saves space
- Holds (3) 12" x 20" x 2-1/2" pans
- View More Details
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The Groen HY-3E_240/60/3 HyperSteam™ Convection Steamer Electric Table Top is a precision-engineered machine tailored for the culinary industry, featuring a single compartment that accommodates up to three 12" x 20" x 2-1/2" deep pans per compartment. Engineered for efficiency and convenience, this steamer is stackable, allowing for maximized space utilization in busy kitchen environments. Its robust stainless steel construction ensures durability and longevity, while the dual water connection enhances its functionality for chefs and foodservice operations needing reliable and continuous steam production. Certified by cUL, UL, and NSF, the Groen HY-3E_240/60/3 aligns with stringent safety and sanitation standards, ensuring quality performance in commercial settings. Proudly made in the USA, this steamer exemplifies superior craftsmanship and innovation in engineering, making it a versatile and essential tool for diverse market segments including restaurants, catering services, and institutional kitchens. Its compact and efficient design is ideal for those seeking to streamline cooking processes while maintaining high standards of food quality and safety. This tabletop steamer is not just a kitchen appliance; it's an investment in efficiency, reliability, and exemplary culinary results.
Product Description
The Groen HY-3E_240/60/3 HyperSteam™ Convection Steamer Electric Table Top is a precision-engineered machine tailored for the culinary industry, featuring a single compartment that accommodates up to three 12" x 20" x 2-1/2" deep pans per compartment. Engineered for efficiency and convenience, this steamer is stackable, allowing for maximized space utilization in busy kitchen environments. Its robust stainless steel construction ensures durability and longevity, while the dual water connection enhances its functionality for chefs and foodservice operations needing reliable and continuous steam production. Certified by cUL, UL, and NSF, the Groen HY-3E_240/60/3 aligns with stringent safety and sanitation standards, ensuring quality performance in commercial settings. Proudly made in the USA, this steamer exemplifies superior craftsmanship and innovation in engineering, making it a versatile and essential tool for diverse market segments including restaurants, catering services, and institutional kitchens. Its compact and efficient design is ideal for those seeking to streamline cooking processes while maintaining high standards of food quality and safety. This tabletop steamer is not just a kitchen appliance; it's an investment in efficiency, reliability, and exemplary culinary results.
Product information
| Manufacturer | Groen |
|---|---|
| Model Number | HY-3E_240/60/3 |
| Manufacturer Part # | HY-3E_240/60/3 |
| Operation | Electric Operation |
| Height | 16" |
| Width | 21.63" |
| Depth | 30.13" |
| Weight | 170 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
| Made in USA Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
