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$14,705.00 $29,410.00
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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Live Chat Request A Quote

Groen TDB-40C2T_240/60/1 Kettle Electric Table Top

Groen  |  MFG #: TDB-40C2T_240/60/1  |  Item #: 516226
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Item: #516226
Technical details
Manufacturer Groen
Model Number TDB-40C2T_240/60/1
Manufacturer Part # TDB-40C2T_240/60/1
Support location Right
Kettle Jacket Partial Jacket
Kettle Liner Stainless Steel
Tilt type Arm
Capacity 10 Gal = 40 Qt
NSF Yes
cULus Yes
IPX6 Yes
Made in USA Yes

About this item

Product Details

The Groen TDB-40C2T_240/60/1 Kettle Electric Table Top is a versatile kitchen appliance engineered for efficiency and precision. With a 40-quart capacity, this electric kettle is perfectly suited for various culinary applications, catering to both large-scale food production and specialty cooking needs. Its 2/3 jacket design ensures even heat distribution, enhancing cooking efficiency. The kettle is equipped with IPX6 water-rated electronic Cook2Temp™ controls, featuring core probe functionality and both auto and manual cook settings, allowing for precise temperature management. Constructed with a 304 stainless steel liner, the Groen TDB-40C2T_240/60/1 ensures durability and resistance to corrosion, making it a reliable choice for busy kitchens. The hand tilt mechanism facilitates easy pouring and handling. A faucet bracket and support console on the right add convenience and functionality to the design. Built entirely from stainless steel, this kettle is both cULus and NSF certified, guaranteeing compliance with rigorous safety and sanitation standards. Proudly made in the USA, the Groen TDB-40C2T_240/60/1 Kettle Electric Table Top is an indispensable asset for professional kitchens, offering exceptional durability, precision, and versatility to meet the diverse demands of the foodservice industry.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

IPX6 logo

IPX6

Rated IPX6, this item is protected against strong jets of water, ensuring durability in wet environments.

Customer reviews

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Groen

Groen TDB-40C2T_240/60/1 Kettle Electric Table Top

$14,705.00 $29,410.00

The Groen TDB-40C2T_240/60/1 Kettle Electric Table Top is a versatile kitchen appliance engineered for efficiency and precision. With a 40-quart capacity, this electric kettle is perfectly suited for various culinary applications, catering to both large-scale food production and specialty cooking needs. Its 2/3 jacket design ensures even heat distribution, enhancing cooking efficiency. The kettle is equipped with IPX6 water-rated electronic Cook2Temp™ controls, featuring core probe functionality and both auto and manual cook settings, allowing for precise temperature management. Constructed with a 304 stainless steel liner, the Groen TDB-40C2T_240/60/1 ensures durability and resistance to corrosion, making it a reliable choice for busy kitchens. The hand tilt mechanism facilitates easy pouring and handling. A faucet bracket and support console on the right add convenience and functionality to the design. Built entirely from stainless steel, this kettle is both cULus and NSF certified, guaranteeing compliance with rigorous safety and sanitation standards. Proudly made in the USA, the Groen TDB-40C2T_240/60/1 Kettle Electric Table Top is an indispensable asset for professional kitchens, offering exceptional durability, precision, and versatility to meet the diverse demands of the foodservice industry.

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