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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Hatco FR-3B_208/60/3 Food Rethermalizer/Bain Marie Heater Electric Stainless Steel Front

Hatco  |  MFG #: FR-3B_208/60/3  |  Item #: 231688
Item: #231688

Technical details
Manufacturer Hatco
Model Number FR-3B_208/60/3
Manufacturer Part # FR-3B_208/60/3
Height 12.25"
Width 8"
Depth 17.13"
Weight 30 lbs
CE Yes
CSA Yes
Made in USA Yes
NSF Yes
UL Yes
UL EPH Classified Yes

About this item

Product Details

The Hatco FR-3B_208/60/3 Food Rethermalizer-Bain Marie Heater Electric Stainless Steel Front is a versatile appliance designed to meet the diverse needs of the food service industry. This model boasts a powerful 3 kW balanced heating capacity, ensuring efficient and consistent thermal performance. The electric unit is designed with a stainless steel front, providing a durable and sleek appearance suitable for any professional kitchen environment. Its silver-gray hammertone body and black base offer additional robustness and aesthetic appeal. Adhering to stringent safety and quality standards, it is NSF, UL, UL EPH Classified, CSA, and CE certified. These certifications emphasize the product's compliance with food safety regulations and electrical safety standards, making it a reliable choice for various market segments, including restaurants, catering services, and institutional food facilities. Additionally, the Hatco FR-3B_208/60/3 is proudly made in the USA, further ensuring high manufacturing standards and supporting domestic industry. This rethermalizer-bain marie heater is ideal for professionals who require precise and reliable heating to maintain food at optimal serving temperatures, thus enhancing food quality and service efficiency.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Hatco

Hatco FR-3B_208/60/3 Food Rethermalizer/Bain Marie Heater Electric Stainless Steel Front

$2,016.30 $3,666.00

The Hatco FR-3B_208/60/3 Food Rethermalizer-Bain Marie Heater Electric Stainless Steel Front is a versatile appliance designed to meet the diverse needs of the food service industry. This model boasts a powerful 3 kW balanced heating capacity, ensuring efficient and consistent thermal performance. The electric unit is designed with a stainless steel front, providing a durable and sleek appearance suitable for any professional kitchen environment. Its silver-gray hammertone body and black base offer additional robustness and aesthetic appeal. Adhering to stringent safety and quality standards, it is NSF, UL, UL EPH Classified, CSA, and CE certified. These certifications emphasize the product's compliance with food safety regulations and electrical safety standards, making it a reliable choice for various market segments, including restaurants, catering services, and institutional food facilities. Additionally, the Hatco FR-3B_208/60/3 is proudly made in the USA, further ensuring high manufacturing standards and supporting domestic industry. This rethermalizer-bain marie heater is ideal for professionals who require precise and reliable heating to maintain food at optimal serving temperatures, thus enhancing food quality and service efficiency.