Hatco  |  MFG #: FST-1-MN_240/50/1  | Item #: 231638

Hatco FST-1-MN_240/50/1 Macho Nacho® Chip Warmer Rear Loading & Dispensing Door

$3,493.12 $6,164.00
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  • Rear loading & dispensing door for easy access
  • Main deck shelf holds approximately 40 lbs. of chips
  • Forced air heat ensures optimal chip temperature
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The Hatco FST-1-MN_240/50/1 Macho Nacho® Chip Warmer is a premium equipment choice for food service professionals seeking efficient chip warming and storage solutions. This unit features a rear loading and dispensing door, catering to seamless operations in busy environments. Equipped with a main deck shelf, the chip warmer boasts an approximately 40-pound capacity, ideal for high-volume venues. The forced air heat system, paired with a display light, ensures chips are consistently warm and well-presented. Its anodized bronze finish frame, complemented by tempered glass sides, contributes to a sleek and durable design. Operating at 1245 watts, this unit meets cULus and UL EPH classification standards, affirming its commitment to safety and quality. Made in the USA, the Hatco FST-1-MN_240/50/1 is engineered to provide exceptional performance and reliability in various settings, from snack bars to stadiums, enhancing the efficiency and appeal of snack service operations.

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Product Description

The Hatco FST-1-MN_240/50/1 Macho Nacho® Chip Warmer is a premium equipment choice for food service professionals seeking efficient chip warming and storage solutions. This unit features a rear loading and dispensing door, catering to seamless operations in busy environments. Equipped with a main deck shelf, the chip warmer boasts an approximately 40-pound capacity, ideal for high-volume venues. The forced air heat system, paired with a display light, ensures chips are consistently warm and well-presented. Its anodized bronze finish frame, complemented by tempered glass sides, contributes to a sleek and durable design. Operating at 1245 watts, this unit meets cULus and UL EPH classification standards, affirming its commitment to safety and quality. Made in the USA, the Hatco FST-1-MN_240/50/1 is engineered to provide exceptional performance and reliability in various settings, from snack bars to stadiums, enhancing the efficiency and appeal of snack service operations.

Product information

Technical specs
Manufacturer Hatco
Model Number FST-1-MN_240/50/1
Manufacturer Part # FST-1-MN_240/50/1
Height 32.75"
Width 22.88"
Depth 27"
Weight 132 lbs
cULus Approved Yes
UL EPH Classified Approved Yes
Made in USA Approved Yes

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Hatco FST-1-MN_240/50/1 Macho Nacho® Chip Warmer Rear Loading & Dispensing Door
Hatco

Hatco FST-1-MN_240/50/1 Macho Nacho® Chip Warmer Rear Loading & Dispensing Door

$3,493.12 $6,164.00

The Hatco FST-1-MN_240/50/1 Macho Nacho® Chip Warmer is a premium equipment choice for food service professionals seeking efficient chip warming and storage solutions. This unit features a rear loading and dispensing door, catering to seamless operations in busy environments. Equipped with a main deck shelf, the chip warmer boasts an approximately 40-pound capacity, ideal for high-volume venues. The forced air heat system, paired with a display light, ensures chips are consistently warm and well-presented. Its anodized bronze finish frame, complemented by tempered glass sides, contributes to a sleek and durable design. Operating at 1245 watts, this unit meets cULus and UL EPH classification standards, affirming its commitment to safety and quality. Made in the USA, the Hatco FST-1-MN_240/50/1 is engineered to provide exceptional performance and reliability in various settings, from snack bars to stadiums, enhancing the efficiency and appeal of snack service operations.

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