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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Hatco GR2AL-30_120-240/60/1 Glo-Ray® Designer Strip Heater With Lights 33-1/2" W

Hatco  |  MFG #: GR2AL-30_120-240/60/1  |  Item #: 231319
Item: #231319

Technical details
Manufacturer Hatco
Model Number GR2AL-30_120-240/60/1
Manufacturer Part # GR2AL-30_120-240/60/1
Type of element Metal Heating Rod
Size Single
Type Lighted
Finish Aluminum
Length 31 - 36"
Height 3.5"
Width 33.5"
Depth 12"
Weight 29 lbs
cULus Yes
UL EPH Classified Yes
Made in USA Yes

About this item

Product Details

Hatco GR2AL-30_120-240/60/1 Glo-Ray® Designer Strip Heater With Lights 33-1/2" W is a versatile heating solution designed for various industry segments that demand efficient, reliable warming technology. This infrared strip heater is equipped with a tubular metal heater rod, housed within a single rod housing, providing consistent and even heat distribution. Its designer aluminum construction not only enhances durability but also an aesthetically pleasing appearance suitable for upscale establishments. Operating at a standard wattage of 570 watts, it ensures optimal energy use. The unit is supported by 14" high legs, offering increased stability and ease of installation in different settings. Certified by cULus and UL EPH Classified, this product adheres to stringent safety and sanitation standards, marking its credibility for professional usage. Proudly made in the USA, the Hatco GR2AL-30 is an exemplary choice for environments like restaurants, cafeterias, and buffets, where maintaining the precise temperature of food is crucial. Its built-in lighting feature further accentuates product presentation, making it a preferred choice for culinary professionals who prioritize both functionality and design. This heater's robust construction and innovative features make it an indispensable asset in diverse food service operations.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

Customer reviews

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Hatco

Hatco GR2AL-30_120-240/60/1 Glo-Ray® Designer Strip Heater With Lights 33-1/2" W

$1,034.55 $1,881.00

Hatco GR2AL-30_120-240/60/1 Glo-Ray® Designer Strip Heater With Lights 33-1/2" W is a versatile heating solution designed for various industry segments that demand efficient, reliable warming technology. This infrared strip heater is equipped with a tubular metal heater rod, housed within a single rod housing, providing consistent and even heat distribution. Its designer aluminum construction not only enhances durability but also an aesthetically pleasing appearance suitable for upscale establishments. Operating at a standard wattage of 570 watts, it ensures optimal energy use. The unit is supported by 14" high legs, offering increased stability and ease of installation in different settings. Certified by cULus and UL EPH Classified, this product adheres to stringent safety and sanitation standards, marking its credibility for professional usage. Proudly made in the USA, the Hatco GR2AL-30 is an exemplary choice for environments like restaurants, cafeterias, and buffets, where maintaining the precise temperature of food is crucial. Its built-in lighting feature further accentuates product presentation, making it a preferred choice for culinary professionals who prioritize both functionality and design. This heater's robust construction and innovative features make it an indispensable asset in diverse food service operations.