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This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Live Chat Request A Quote

Hatco GR2S-66_220/50/1 Heated Shelf Designer Free-standing

Hatco  |  MFG #: GR2S-66_220/50/1  |  Item #: 231204
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Item: #231204
Technical details
Manufacturer Hatco
Model Number GR2S-66_220/50/1
Manufacturer Part # GR2S-66_220/50/1
Type Freestanding
Heated Shelf Construction Aluminum
Shelf Width (side - side) OA 61" - 80"
Controls Thermostatic Controls
Height 7"
Width 72.25"
Depth 27"
Weight 75 lbs
cULus Yes
UL EPH Classified Yes
Made in USA Yes
CE Yes

About this item

Product Details

The Hatco GR2S-66_220/50/1 Heated Shelf Designer Free-standing unit is a versatile heating solution designed to meet the diverse needs of the foodservice industry. With a substantial capacity to hold five 12" x 20" pans, this heated shelf is ideal for maintaining food temperature and quality in various settings. It features a built-in adjustable thermostat, allowing precise temperature control to suit different requirements. The hardcoat aluminum top enhances durability and the blanket-type foil element ensures even heat distribution across the surface. The designer exterior panels and corner caps contribute to an aesthetically pleasing appearance, making it suitable for both back-of-house and front-of-house applications. Standing on sturdy 4" legs, the unit offers stability and ease of setup. Certified with CE, cULus, and UL EPH Classified marks, the Hatco GR2S-66_220/50/1 underscores its compliance with essential safety and health standards. Proudly made in the USA, this heated shelf presents a reliable and efficient choice for foodservice operations seeking quality and performance in food holding equipment. Its thoughtful design and robust construction cater to the specific needs of professional kitchens, enhancing operational efficiency and food service presentation.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

Customer reviews

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Hatco

Hatco GR2S-66_220/50/1 Heated Shelf Designer Free-standing

$2,332.77 $4,078.00

The Hatco GR2S-66_220/50/1 Heated Shelf Designer Free-standing unit is a versatile heating solution designed to meet the diverse needs of the foodservice industry. With a substantial capacity to hold five 12" x 20" pans, this heated shelf is ideal for maintaining food temperature and quality in various settings. It features a built-in adjustable thermostat, allowing precise temperature control to suit different requirements. The hardcoat aluminum top enhances durability and the blanket-type foil element ensures even heat distribution across the surface. The designer exterior panels and corner caps contribute to an aesthetically pleasing appearance, making it suitable for both back-of-house and front-of-house applications. Standing on sturdy 4" legs, the unit offers stability and ease of setup. Certified with CE, cULus, and UL EPH Classified marks, the Hatco GR2S-66_220/50/1 underscores its compliance with essential safety and health standards. Proudly made in the USA, this heated shelf presents a reliable and efficient choice for foodservice operations seeking quality and performance in food holding equipment. Its thoughtful design and robust construction cater to the specific needs of professional kitchens, enhancing operational efficiency and food service presentation.

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