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This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Hatco GRFHS-16_220/50/1 Glo-Ray® Fry Holding Station Countertop Electric

Hatco  |  MFG #: GRFHS-16_220/50/1  |  Item #: 230149
Item: #230149

Technical details
Manufacturer Hatco
Model Number GRFHS-16_220/50/1
Manufacturer Part # GRFHS-16_220/50/1
Type Rod Style
Base Heated
Construction Stainless Steel
Design Complete Station
Height 22.19"
Width 16.38"
Depth 22"
Weight 51 lbs
NSF Yes
cULus Yes
Made in USA Yes
CE Yes

About this item

Product Details

The Hatco GRFHS-16_220/50/1 Glo-Ray® Fry Holding Station is a countertop electric unit that features advanced ceramic heating elements for efficient and consistent warming performance. Equipped with incandescent lights, this fry holding station ensures optimal visibility of its contents. The pre-set thermostatically controlled heated base maintains precise temperatures, enhancing the quality and freshness of fried foods. Constructed with durable stainless steel, it promises longevity and reliability. Operating at 1090 watts, this model is designed to meet rigorous demands, making it an ideal choice for various segments within the food service industry, from fast food outlets to fine dining establishments. Certified by NSF, CE, and cULus, it meets stringent safety and sanitation standards, guaranteeing peace of mind for professional kitchens. Proudly made in the USA, the Hatco GRFHS-16_220/50/1 is a testament to exceptional craftsmanship and quality. Its compact design allows for seamless integration into any kitchen setup, providing a practical solution for maintaining the temperature and texture of fried foods. This unit is engineered to deliver consistent results, catering to the diverse needs of food service operations worldwide, with its 220/50/1 electric configuration ensuring compatibility with international electrical standards.

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Hatco

Hatco GRFHS-16_220/50/1 Glo-Ray® Fry Holding Station Countertop Electric

$2,145.55 $3,901.00

The Hatco GRFHS-16_220/50/1 Glo-Ray® Fry Holding Station is a countertop electric unit that features advanced ceramic heating elements for efficient and consistent warming performance. Equipped with incandescent lights, this fry holding station ensures optimal visibility of its contents. The pre-set thermostatically controlled heated base maintains precise temperatures, enhancing the quality and freshness of fried foods. Constructed with durable stainless steel, it promises longevity and reliability. Operating at 1090 watts, this model is designed to meet rigorous demands, making it an ideal choice for various segments within the food service industry, from fast food outlets to fine dining establishments. Certified by NSF, CE, and cULus, it meets stringent safety and sanitation standards, guaranteeing peace of mind for professional kitchens. Proudly made in the USA, the Hatco GRFHS-16_220/50/1 is a testament to exceptional craftsmanship and quality. Its compact design allows for seamless integration into any kitchen setup, providing a practical solution for maintaining the temperature and texture of fried foods. This unit is engineered to deliver consistent results, catering to the diverse needs of food service operations worldwide, with its 220/50/1 electric configuration ensuring compatibility with international electrical standards.