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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Hatco GRFHS-21 Glo-Ray® Fry Holding Station Countertop Electric

Hatco  |  MFG #: GRFHS-21  |  Item #: 410542
Item: #410542

Technical details
Manufacturer Hatco
Model Number GRFHS-21
Manufacturer Part # GRFHS-21
Design Complete Station
Construction Stainless Steel
Base Heated
Type Rod Style
Height 22.75"
Width 21.38"
Depth 28.5"
Weight 63 lbs
NSF Yes
cULus Yes
Made in USA Yes
CE Yes

About this item

Product Details

The Hatco GRFHS-21 Glo-Ray Fry Holding Station is a countertop electric unit specifically designed to maintain the quality and temperature of fried foods, making it a standout choice for commercial kitchens and food service establishments. Featuring ceramic heating elements, it ensures consistent thermal distribution, while the incandescent lights provide visibility and enhance food presentation. The pre-set thermostatically controlled heated base offers precise temperature maintenance, crucial for preserving food texture and taste over time. With a formidable power rating of 1200 watts, the GRFHS-21 efficiently supports high-demand environments. Its robust stainless steel construction ensures durability, ease of cleaning, and a professional appearance, essential for busy kitchen settings. Certified by NSF, CE, and cULus, this fry holding station meets stringent safety and sanitation standards, affirming its reliability and quality. Proudly made in the USA, the Hatco GRFHS-21 is an excellent addition for those seeking a reliable, efficient solution to extend the holding times without compromising the integrity of fried food items. Its combination of technology, capacity, and compliance positions it as a valuable asset for various market segments within the culinary industry, from fast-food outlets to high-end dining establishments requiring dependable fry holding solutions.

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Hatco

Hatco GRFHS-21 Glo-Ray® Fry Holding Station Countertop Electric

$2,366.65 $4,303.00

The Hatco GRFHS-21 Glo-Ray Fry Holding Station is a countertop electric unit specifically designed to maintain the quality and temperature of fried foods, making it a standout choice for commercial kitchens and food service establishments. Featuring ceramic heating elements, it ensures consistent thermal distribution, while the incandescent lights provide visibility and enhance food presentation. The pre-set thermostatically controlled heated base offers precise temperature maintenance, crucial for preserving food texture and taste over time. With a formidable power rating of 1200 watts, the GRFHS-21 efficiently supports high-demand environments. Its robust stainless steel construction ensures durability, ease of cleaning, and a professional appearance, essential for busy kitchen settings. Certified by NSF, CE, and cULus, this fry holding station meets stringent safety and sanitation standards, affirming its reliability and quality. Proudly made in the USA, the Hatco GRFHS-21 is an excellent addition for those seeking a reliable, efficient solution to extend the holding times without compromising the integrity of fried food items. Its combination of technology, capacity, and compliance positions it as a valuable asset for various market segments within the culinary industry, from fast-food outlets to high-end dining establishments requiring dependable fry holding solutions.