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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Hatco GRFHS-PTT21_220/50/1 Glo-Ray® Tunnel Portable Fry Holding Station Countertop

Hatco  |  MFG #: GRFHS-PTT21_220/50/1  |  Item #: 230140
Item: #230140

Technical details
Manufacturer Hatco
Model Number GRFHS-PTT21_220/50/1
Manufacturer Part # GRFHS-PTT21_220/50/1
Type Rod Style
Base Heated
Construction Stainless Steel
Design Complete Station
Height 22.5"
Width 22.75"
Depth 38"
Weight 100 lbs
NSF Yes
cULus Yes
Made in USA Yes
CE Yes

About this item

Product Details

The Hatco GRFHS-PTT21_220/50/1 Glo-Ray® Tunnel Portable Fry Holding Station Countertop is a high-performance solution for maintaining the ideal temperature of fried foods in various commercial settings. This electric unit utilizes advanced ceramic heating elements paired with incandescent lights to ensure consistent and efficient heat distribution. Engineered for precision, it features a pre-set thermostatically controlled heated base, optimizing the holding conditions for different fry types. The unit operates at 1740 watts, making it a powerful asset in high-demand environments. With its stainless steel construction, this holding station promises durability and longevity, even under rigorous use. The addition of an attached scoop holder enhances operational convenience, although it is important to note that a backstop is not included. The Hatco GRFHS-PTT21 is both NSF and CE certified, as well as cULus listed, demonstrating its compliance with stringent health and safety standards. Proudly made in the USA, this countertop model is designed to seamlessly integrate into various food service operations, offering a reliable solution for maintaining food quality from preparation to service. Its portability and efficient design make it an ideal choice for caterers, quick-service restaurants, and any establishment prioritizing food quality and efficiency.

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Hatco

Hatco GRFHS-PTT21_220/50/1 Glo-Ray® Tunnel Portable Fry Holding Station Countertop

$2,526.19 $4,480.00

The Hatco GRFHS-PTT21_220/50/1 Glo-Ray® Tunnel Portable Fry Holding Station Countertop is a high-performance solution for maintaining the ideal temperature of fried foods in various commercial settings. This electric unit utilizes advanced ceramic heating elements paired with incandescent lights to ensure consistent and efficient heat distribution. Engineered for precision, it features a pre-set thermostatically controlled heated base, optimizing the holding conditions for different fry types. The unit operates at 1740 watts, making it a powerful asset in high-demand environments. With its stainless steel construction, this holding station promises durability and longevity, even under rigorous use. The addition of an attached scoop holder enhances operational convenience, although it is important to note that a backstop is not included. The Hatco GRFHS-PTT21 is both NSF and CE certified, as well as cULus listed, demonstrating its compliance with stringent health and safety standards. Proudly made in the USA, this countertop model is designed to seamlessly integrate into various food service operations, offering a reliable solution for maintaining food quality from preparation to service. Its portability and efficient design make it an ideal choice for caterers, quick-service restaurants, and any establishment prioritizing food quality and efficiency.