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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Hatco GRS-18-K Glo-Ray® Heated Shelf Free-standing 18" W

Hatco  |  MFG #: GRS-18-K  |  Item #: 244652
Item: #244652

Technical details
Manufacturer Hatco
Model Number GRS-18-K
Manufacturer Part # GRS-18-K
Type Freestanding
Controls Thermostatic Controls
Heated Shelf Construction Stainless Steel
Shelf Width (side - side) OA 12" - 25"
Height 2.38"
Width 18"
Depth 23.5"
Weight 19 lbs
cULus Yes
UL EPH Classified Yes
Made in USA Yes
CE Yes

About this item

Product Details

The Hatco GRS-18-K Glo-Ray® Heated Shelf Free-standing 18" W is a precision-engineered appliance designed to enhance the functionality of commercial food service operations. Featuring an 18-inch width and a 23-1/2 inch depth, this unit offers ample space for maintaining the warmth of various food items, making it an invaluable asset for restaurants, catering businesses, and banquet facilities. The heated shelf is equipped with an adjustable thermostat, allowing users to customize the temperature settings according to specific requirements, thereby ensuring optimal food quality. Constructed with a durable aluminum base and a stainless steel top, the GRS-18-K demonstrates excellent resilience and longevity in high-demand environments. The product is certified by CE, cULus, and UL EPH Classified, reflecting its adherence to rigorous safety and performance standards. Proudly made in the USA, this heated shelf embodies superior craftsmanship and reliable performance. Its free-standing design offers flexibility in placement, making it suitable for diverse commercial kitchens. The Hatco GRS-18-K Glo-Ray® Heated Shelf is the perfect solution for establishments seeking to maintain food at ideal serving temperatures while preserving the quality and taste of dishes over extended periods.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

Customer reviews

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Hatco

Hatco GRS-18-K Glo-Ray® Heated Shelf Free-standing 18" W

$704.55 $1,281.00

The Hatco GRS-18-K Glo-Ray® Heated Shelf Free-standing 18" W is a precision-engineered appliance designed to enhance the functionality of commercial food service operations. Featuring an 18-inch width and a 23-1/2 inch depth, this unit offers ample space for maintaining the warmth of various food items, making it an invaluable asset for restaurants, catering businesses, and banquet facilities. The heated shelf is equipped with an adjustable thermostat, allowing users to customize the temperature settings according to specific requirements, thereby ensuring optimal food quality. Constructed with a durable aluminum base and a stainless steel top, the GRS-18-K demonstrates excellent resilience and longevity in high-demand environments. The product is certified by CE, cULus, and UL EPH Classified, reflecting its adherence to rigorous safety and performance standards. Proudly made in the USA, this heated shelf embodies superior craftsmanship and reliable performance. Its free-standing design offers flexibility in placement, making it suitable for diverse commercial kitchens. The Hatco GRS-18-K Glo-Ray® Heated Shelf is the perfect solution for establishments seeking to maintain food at ideal serving temperatures while preserving the quality and taste of dishes over extended periods.