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$615.45 $1,119.00
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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Hatco GRS-24-G Glo-Ray® Heated Shelf Free-standing 24" W

Hatco  |  MFG #: GRS-24-G  |  Item #: 244660
Item: #244660

Technical details
Manufacturer Hatco
Model Number GRS-24-G
Manufacturer Part # GRS-24-G
Type Freestanding
Controls Thermostatic Controls
Heated Shelf Construction Stainless Steel
Shelf Width (side - side) OA 12" - 25"
Height 2.38"
Width 24"
Depth 15.75"
Weight 18 lbs
cULus Yes
UL EPH Classified Yes
Made in USA Yes
CE Yes

About this item

Product Details

The Hatco GRS-24-G Glo-Ray® Heated Shelf is a versatile free-standing unit, meticulously designed to cater to various industry needs with precision and efficiency. With a 24-inch width and a depth of 15-3/4 inches, this heated shelf provides ample space for keeping food warm, making it an essential asset for food service operations that demand consistent heat retention. Notably, the adjustable thermostat feature allows users to fine-tune the temperature, ensuring optimal warmth for a variety of food items. Constructed with an aluminum base and a stainless steel top, the GRS-24-G is built for durability and longevity, making it ideal for high-traffic environments. This model meets rigorous safety and hygiene standards, as indicated by its CE, cULus, and UL EPH Classified certifications, ensuring compliance with public health regulations. Proudly made in the USA, the Hatco GRS-24-G Glo-Ray® Heated Shelf reflects a commitment to quality craftsmanship. Its design and functionality make it suitable for restaurants, catering services, and hospitality venues that require reliable heated storage solutions. The combination of robust materials, precise temperature control, and adherence to safety standards underscores its value across different market segments within the food service industry.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

Customer reviews

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Hatco

Hatco GRS-24-G Glo-Ray® Heated Shelf Free-standing 24" W

$615.45 $1,119.00

The Hatco GRS-24-G Glo-Ray® Heated Shelf is a versatile free-standing unit, meticulously designed to cater to various industry needs with precision and efficiency. With a 24-inch width and a depth of 15-3/4 inches, this heated shelf provides ample space for keeping food warm, making it an essential asset for food service operations that demand consistent heat retention. Notably, the adjustable thermostat feature allows users to fine-tune the temperature, ensuring optimal warmth for a variety of food items. Constructed with an aluminum base and a stainless steel top, the GRS-24-G is built for durability and longevity, making it ideal for high-traffic environments. This model meets rigorous safety and hygiene standards, as indicated by its CE, cULus, and UL EPH Classified certifications, ensuring compliance with public health regulations. Proudly made in the USA, the Hatco GRS-24-G Glo-Ray® Heated Shelf reflects a commitment to quality craftsmanship. Its design and functionality make it suitable for restaurants, catering services, and hospitality venues that require reliable heated storage solutions. The combination of robust materials, precise temperature control, and adherence to safety standards underscores its value across different market segments within the food service industry.