Hatco GRSBF-42-O_120/60/1 Glo-Ray® Built In Heated Shelf With Flush Top 43-1/2" X 31-1/2" Surface Area
Delivery to:
- Built-in heated shelf for consistent warmth
- 43-1/2" x 31-1/2" surface area for ample space
- Hardcoat aluminum top for durability
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Hatco GRSBF-42-O_120/60/1 Glo-Ray® Built In Heated Shelf With Flush Top is expertly engineered for optimal performance in diverse culinary environments. Featuring a spacious 43-1/2" x 31-1/2" surface area, this unit is tailored for establishments requiring consistent and reliable heat distribution. Constructed with a hardcoat aluminum top, it ensures durability and longevity under rigorous use. Equipped with a control thermostat, users can effortlessly maintain precise temperature settings, essential for preserving food quality. The illuminated on/off switch enhances operational convenience, allowing for clear visibility in busy kitchen settings. A robust mounting bracket provides stability and secure installation, ideal for high-traffic areas. With an impressive 1270 watts of power, the GRSBF-42-O is an efficient solution for maintaining optimal temperatures. The unit carries prestigious certifications including NSF, CE, cUL, UL, UL EPH Classified, and CSA, validating its compliance with stringent safety and quality standards. The Hatco GRSBF-42-O integrates seamlessly into professional kitchens, offering an exceptional heated holding solution for restaurants, catering services, and buffet lines where maintaining food at the right temperature is critical for service excellence.
Product Description
The Hatco GRSBF-42-O_120/60/1 Glo-Ray® Built In Heated Shelf With Flush Top is expertly engineered for optimal performance in diverse culinary environments. Featuring a spacious 43-1/2" x 31-1/2" surface area, this unit is tailored for establishments requiring consistent and reliable heat distribution. Constructed with a hardcoat aluminum top, it ensures durability and longevity under rigorous use. Equipped with a control thermostat, users can effortlessly maintain precise temperature settings, essential for preserving food quality. The illuminated on/off switch enhances operational convenience, allowing for clear visibility in busy kitchen settings. A robust mounting bracket provides stability and secure installation, ideal for high-traffic areas. With an impressive 1270 watts of power, the GRSBF-42-O is an efficient solution for maintaining optimal temperatures. The unit carries prestigious certifications including NSF, CE, cUL, UL, UL EPH Classified, and CSA, validating its compliance with stringent safety and quality standards. The Hatco GRSBF-42-O integrates seamlessly into professional kitchens, offering an exceptional heated holding solution for restaurants, catering services, and buffet lines where maintaining food at the right temperature is critical for service excellence.
Product information
Manufacturer | Hatco |
---|---|
Model Number | GRSBF-42-O_120/60/1 |
Manufacturer Part # | GRSBF-42-O_120/60/1 |
Type | Built-in |
Heated Shelf Construction | Aluminum |
Shelf Width (side - side) OA | 43" - 60" |
Controls | Thermostatic Controls |
Height | 2.25" |
Width | 43.5" |
Depth | 31.5" |
Weight | 48 lbs |
NSF Approved | Yes |
UL Approved | Yes |
UL EPH Classified Approved | Yes |
CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.