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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Hatco GRSBF-48-O_220/50/1 Glo-Ray® Built In Heated Shelf With Flush Top 49-1/2" X 31-1/2" Surface Area

Hatco  |  MFG #: GRSBF-48-O_220/50/1  |  Item #: 229864
Item: #229864

Technical details
Manufacturer Hatco
Model Number GRSBF-48-O_220/50/1
Manufacturer Part # GRSBF-48-O_220/50/1
Type Built-in
Heated Shelf Construction Aluminum
Shelf Width (side - side) OA 43" - 60"
Controls Thermostatic Controls
Height 2.25"
Width 49.5"
Depth 31.5"
Weight 48 lbs
NSF Yes
UL Yes
UL EPH Classified Yes
CSA Yes
CE Yes
cUL Yes

About this item

Product Details

The Hatco GRSBF-48-O_220/50/1 Glo-Ray® Built-In Heated Shelf with Flush Top offers a substantial 49-1/2" x 31-1/2" surface area, making it a valuable addition to a variety of food service environments seeking reliable temperature maintenance. Featuring a durable hardcoat aluminum top, this heated shelf is engineered for robust use and longevity. Its control thermostat allows precise temperature adjustments, ensuring optimal heat distribution across the surface. The unit is powered by 1430 watts, providing consistent performance suitable for high-demand settings. Additionally, the illuminated on/off switch and mounting bracket enhance usability and ease of installation. This heated shelf carries multiple certifications, including NSF, CE, cUL, UL, UL EPH Classified, and CSA, attesting to its adherence to rigorous safety and health standards. This makes it an ideal choice for kitchens, bakeries, and catering operations requiring dependable heated solutions that guarantee product freshness and quality throughout service. The technical specifications and certifications underscore its suitability for professional food service environments, where maintaining precise temperature control is crucial.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Hatco

Hatco GRSBF-48-O_220/50/1 Glo-Ray® Built In Heated Shelf With Flush Top 49-1/2" X 31-1/2" Surface Area

$1,702.25 $3,095.00

The Hatco GRSBF-48-O_220/50/1 Glo-Ray® Built-In Heated Shelf with Flush Top offers a substantial 49-1/2" x 31-1/2" surface area, making it a valuable addition to a variety of food service environments seeking reliable temperature maintenance. Featuring a durable hardcoat aluminum top, this heated shelf is engineered for robust use and longevity. Its control thermostat allows precise temperature adjustments, ensuring optimal heat distribution across the surface. The unit is powered by 1430 watts, providing consistent performance suitable for high-demand settings. Additionally, the illuminated on/off switch and mounting bracket enhance usability and ease of installation. This heated shelf carries multiple certifications, including NSF, CE, cUL, UL, UL EPH Classified, and CSA, attesting to its adherence to rigorous safety and health standards. This makes it an ideal choice for kitchens, bakeries, and catering operations requiring dependable heated solutions that guarantee product freshness and quality throughout service. The technical specifications and certifications underscore its suitability for professional food service environments, where maintaining precise temperature control is crucial.