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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Hatco HDW-2N_240/60/1 Warming Drawer Unit Free Standing Narrow

Hatco  |  MFG #: HDW-2N_240/60/1  |  Item #: 229689
Item: #229689

Technical details
Manufacturer Hatco
Model Number HDW-2N_240/60/1
Manufacturer Part # HDW-2N_240/60/1
Style Narrow Drawer
Drawers 2 Drawers
Controls Thermostatic Controls
Height 21.13"
Width 20.88"
Depth 27"
Weight 168 lbs
NSF Yes
CE Yes
cULus Yes
Made in USA Yes

About this item

Product Details

The Hatco HDW-2N_240/60/1 Warming Drawer Unit - Free Standing - Narrow is a versatile and efficient warming solution designed to meet the needs of diverse foodservice environments. This unit features two drawers, each equipped with one standard 6-inch deep food pan, offering ample space for keeping various dishes at optimal serving temperatures. Constructed from durable stainless steel, it ensures longevity and easy cleaning, essential for busy commercial kitchens. The warming drawer unit operates with precise thermostatic controls, allowing for tailored temperature settings to suit different foods. Standing on sturdy 4-inch legs, it provides stability and ease of access. Certified by CE, cULus, and NSF, this Hatco warming drawer unit adheres to rigorous quality and safety standards, making it a reliable choice for restaurant kitchens, catering operations, and institutional dining facilities. Made in the USA, it reflects high manufacturing standards and craftsmanship. The narrow design is particularly suitable for operations where space is at a premium, offering efficient use without compromising on functionality. With its robust construction and thoughtful design, the Hatco HDW-2N_240/60/1 Warming Drawer Unit is an indispensable asset for maintaining food quality and enhancing service efficiency.

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Hatco

Hatco HDW-2N_240/60/1 Warming Drawer Unit Free Standing Narrow

$3,038.75 $5,525.00

The Hatco HDW-2N_240/60/1 Warming Drawer Unit - Free Standing - Narrow is a versatile and efficient warming solution designed to meet the needs of diverse foodservice environments. This unit features two drawers, each equipped with one standard 6-inch deep food pan, offering ample space for keeping various dishes at optimal serving temperatures. Constructed from durable stainless steel, it ensures longevity and easy cleaning, essential for busy commercial kitchens. The warming drawer unit operates with precise thermostatic controls, allowing for tailored temperature settings to suit different foods. Standing on sturdy 4-inch legs, it provides stability and ease of access. Certified by CE, cULus, and NSF, this Hatco warming drawer unit adheres to rigorous quality and safety standards, making it a reliable choice for restaurant kitchens, catering operations, and institutional dining facilities. Made in the USA, it reflects high manufacturing standards and craftsmanship. The narrow design is particularly suitable for operations where space is at a premium, offering efficient use without compromising on functionality. With its robust construction and thoughtful design, the Hatco HDW-2N_240/60/1 Warming Drawer Unit is an indispensable asset for maintaining food quality and enhancing service efficiency.