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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Hatco HWBI-43_208/60/1 Drop-In Heated Well Rectangular (4) 1/3 Size Pan Capacity.

Hatco  |  MFG #: HWBI-43_208/60/1  |  Item #: 229444
Item: #229444

Technical details
Manufacturer Hatco
Model Number HWBI-43_208/60/1
Manufacturer Part # HWBI-43_208/60/1
Construction Stainless Steel Construction
Wet or Dry operation Wet Or Dry
Insulated or Non-Insulated Insulated
Drain Without Drain
Controls Thermostatic Controls
Style Individual Pans
Height 10.31"
Width 13.63"
Depth 28.63"
Weight 30 lbs
UL Yes
UL EPH Classified Yes
CE Yes
cUL Yes

About this item

Product Details

The Hatco HWBI-43_208/60/1 Drop-In Heated Well Rectangular is a high-performance solution for keeping food warm, designed to accommodate (4) 1/3 size pans. This versatile heated well is insulated and constructed to be top-mounted, providing efficient temperature control and optimal energy use for food service operations. It features a remote thermostat with a separate power switch, allowing precise temperature adjustments to meet the needs of various dishes, which is especially useful in buffet lines or catering services. The durable stainless steel construction ensures long-lasting performance and reliability, ideal for commercial kitchen environments where durability is paramount. Additionally, this heated well is certified by CE, cUL, UL, and UL EPH Classified, meeting a range of international safety and sanitation standards. Operating on 208 volts with a frequency of 60 Hz and a single-phase connection, this product integrates seamlessly into the existing infrastructure of many professional kitchens. The Hatco HWBI-43_208/60/1 is specifically designed to provide consistent heating capabilities while supporting a range of pan configurations, making it an indispensable asset for businesses aiming to maintain the quality and presentation of their culinary creations.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Hatco

Hatco HWBI-43_208/60/1 Drop-In Heated Well Rectangular (4) 1/3 Size Pan Capacity.

$702.35 $1,277.00

The Hatco HWBI-43_208/60/1 Drop-In Heated Well Rectangular is a high-performance solution for keeping food warm, designed to accommodate (4) 1/3 size pans. This versatile heated well is insulated and constructed to be top-mounted, providing efficient temperature control and optimal energy use for food service operations. It features a remote thermostat with a separate power switch, allowing precise temperature adjustments to meet the needs of various dishes, which is especially useful in buffet lines or catering services. The durable stainless steel construction ensures long-lasting performance and reliability, ideal for commercial kitchen environments where durability is paramount. Additionally, this heated well is certified by CE, cUL, UL, and UL EPH Classified, meeting a range of international safety and sanitation standards. Operating on 208 volts with a frequency of 60 Hz and a single-phase connection, this product integrates seamlessly into the existing infrastructure of many professional kitchens. The Hatco HWBI-43_208/60/1 is specifically designed to provide consistent heating capabilities while supporting a range of pan configurations, making it an indispensable asset for businesses aiming to maintain the quality and presentation of their culinary creations.