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$733.70 $1,334.00
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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Hatco HWBI-43D_120/60/1 Drop-In Heated Well Rectangular With Drain

Hatco  |  MFG #: HWBI-43D_120/60/1  |  Item #: 229442
Item: #229442
5+ bought in past months

Technical details
Manufacturer Hatco
Model Number HWBI-43D_120/60/1
Manufacturer Part # HWBI-43D_120/60/1
Style Individual Pans
Controls Thermostatic Controls
Insulated or Non-Insulated Insulated
Wet or Dry operation Wet Or Dry
Construction Stainless Steel Construction
Drain With Drain
Height 10.31"
Width 13.63"
Depth 28.63"
Weight 31 lbs
UL Yes
UL EPH Classified Yes
CE Yes
cUL Yes

About this item

Product Details

The Hatco HWBI-43D_120/60/1 Drop-In Heated Well Rectangular With Drain is engineered to efficiently accommodate up to four 1/3 size pans, making it an optimal choice for diverse culinary establishments ranging from large-scale catering services to compact cafeterias. This top-mounted heated well is constructed from high-grade stainless steel, ensuring durability and resistance to corrosion, which is essential for maintaining high hygiene standards in foodservice environments. It is equipped with a remote thermostat that allows precise temperature control, complemented by a separate power switch for convenient operation. The unit is meticulously insulated to enhance energy efficiency and maintain consistent heat distribution across all pans. This model also features a built-in drain, facilitating easy cleaning and maintenance. The Hatco HWBI-43D_120/60/1 is certified by CE, cUL, UL, and UL EPH Classified, signifying its adherence to rigorous safety and performance standards. Its robust design and technical specifications make it a versatile and reliable asset for any commercial kitchen, optimizing food holding and serving efficiency with its practical features. Whether used in bustling food courts or at intimate catering events, this heated well exemplifies quality and innovation in foodservice equipment.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Hatco

Hatco HWBI-43D_120/60/1 Drop-In Heated Well Rectangular With Drain

$733.70 $1,334.00

The Hatco HWBI-43D_120/60/1 Drop-In Heated Well Rectangular With Drain is engineered to efficiently accommodate up to four 1/3 size pans, making it an optimal choice for diverse culinary establishments ranging from large-scale catering services to compact cafeterias. This top-mounted heated well is constructed from high-grade stainless steel, ensuring durability and resistance to corrosion, which is essential for maintaining high hygiene standards in foodservice environments. It is equipped with a remote thermostat that allows precise temperature control, complemented by a separate power switch for convenient operation. The unit is meticulously insulated to enhance energy efficiency and maintain consistent heat distribution across all pans. This model also features a built-in drain, facilitating easy cleaning and maintenance. The Hatco HWBI-43D_120/60/1 is certified by CE, cUL, UL, and UL EPH Classified, signifying its adherence to rigorous safety and performance standards. Its robust design and technical specifications make it a versatile and reliable asset for any commercial kitchen, optimizing food holding and serving efficiency with its practical features. Whether used in bustling food courts or at intimate catering events, this heated well exemplifies quality and innovation in foodservice equipment.