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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Hatco HZMS-42D_120-208/60/1 Spot On Slant Heated Zone Merchandising Warmer Countertop

Hatco  |  MFG #: HZMS-42D_120-208/60/1  |  Item #: 229223
Item: #229223

Technical details
Manufacturer Hatco
Model Number HZMS-42D_120-208/60/1
Manufacturer Part # HZMS-42D_120-208/60/1
Width (side - side) 40" - 49"
Construction Aluminum & Stainless Steel
Shelves 2
Shelf Type Slanted
Controls Thermostatic Controls
Height 32.71"
Width 46"
Depth 28.13"
Weight 248 lbs
UL Yes
UL EPH Classified Yes
cUL Yes

About this item

Product Details

The Hatco HZMS-42D_120-208/60/1 Spot On Slant Heated Zone Merchandising Warmer Countertop is a meticulously engineered appliance designed for optimal food display and warming. This model features dual shelves, each accommodating four distinct heated zones, allowing for precise temperature control tailored to diverse food items. The incorporation of 12 divider rods enhances organizational flexibility, making it suitable for various culinary settings, from cafes to buffets. Engineered with a robust thermostat and advanced infrared heat technology, it ensures consistent and efficient warming, meeting the demands of busy food service environments. Complemented by energy-efficient LED lighting, the warmer not only enhances product visibility but also contributes to lower operational costs. The unit's hardcoat aluminum base and tempered side glass, hinged to a post, offer durability and ease of cleaning, crucial for maintaining high hygiene standards. The designer panels give it a modern appearance, aligning with upscale decor. Operating at 2900 watts and 12.1 amps, it is a powerful yet practical choice, compatible with 120-208/60/1 electrical configurations. Certified by cUL, UL, and UL EPH Classified, the Hatco HZMS-42D assures compliance with rigorous industry safety standards, making it a reliable and versatile addition to any food service establishment.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Hatco

Hatco HZMS-42D_120-208/60/1 Spot On Slant Heated Zone Merchandising Warmer Countertop

$8,030.55 $14,601.00

The Hatco HZMS-42D_120-208/60/1 Spot On Slant Heated Zone Merchandising Warmer Countertop is a meticulously engineered appliance designed for optimal food display and warming. This model features dual shelves, each accommodating four distinct heated zones, allowing for precise temperature control tailored to diverse food items. The incorporation of 12 divider rods enhances organizational flexibility, making it suitable for various culinary settings, from cafes to buffets. Engineered with a robust thermostat and advanced infrared heat technology, it ensures consistent and efficient warming, meeting the demands of busy food service environments. Complemented by energy-efficient LED lighting, the warmer not only enhances product visibility but also contributes to lower operational costs. The unit's hardcoat aluminum base and tempered side glass, hinged to a post, offer durability and ease of cleaning, crucial for maintaining high hygiene standards. The designer panels give it a modern appearance, aligning with upscale decor. Operating at 2900 watts and 12.1 amps, it is a powerful yet practical choice, compatible with 120-208/60/1 electrical configurations. Certified by cUL, UL, and UL EPH Classified, the Hatco HZMS-42D assures compliance with rigorous industry safety standards, making it a reliable and versatile addition to any food service establishment.