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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Hatco MCG14G-QS (QUICK SHIP MODEL) Multi Contact Grill 14" Single

Hatco  |  MFG #: MCG14G-QS  |  Item #: 472365
Item: #472365

Technical details
Manufacturer Hatco
Model Number MCG14G-QS
Manufacturer Part # MCG14G-QS
Top Plate Single
Plate Construction Cast Iron
Plate Configuration Grooved Top & Bottom
Temperature Controls Manual Controls
Cooking Surface Width (side - side) 11" - 14"
Cooking Surface Depth (front - back) 9" - 10"
Height 8.5"
Width 16.37"
Depth 15.31"
Weight 62 lbs
UPC 61570000354
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Hatco MCG14G-QS (QUICK SHIP MODEL) Multi Contact Grill 14" Single is a specialized cooking appliance designed to meet the rigorous demands of professional kitchens. Featuring a 14-inch single grill with both a grooved top and bottom plate, this unit ensures even grilling results, making it a valuable asset for establishments focusing on consistency and quality. Its adjustable thermostat allows for precise temperature control, catering to a variety of cooking requirements and enhancing culinary versatility. The patented heat distribution system embedded in the grill optimizes cooking efficiency, ensuring uniform heat across the entire grilling surface. Moreover, the easy clean system is a testament to its user-oriented design, significantly reducing maintenance time and effort. The grill is compliant with cETLus and ETL-Sanitation standards, assuring adherence to stringent safety and hygiene regulations. This multi-contact grill is ideal for diverse market segments within the foodservice industry, from bustling restaurant kitchens to fast-paced catering services, where reliability and performance are paramount. Its quick ship model designation further emphasizes the manufacturer's commitment to providing timely solutions to meet urgent operational needs. The Hatco MCG14G-QS stands out as a robust, efficient, and hygienic grilling solution tailored to professional culinary environments.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

Customer reviews

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Hatco

Hatco MCG14G-QS (QUICK SHIP MODEL) Multi Contact Grill 14" Single

$1,172.05 $2,131.00

The Hatco MCG14G-QS (QUICK SHIP MODEL) Multi Contact Grill 14" Single is a specialized cooking appliance designed to meet the rigorous demands of professional kitchens. Featuring a 14-inch single grill with both a grooved top and bottom plate, this unit ensures even grilling results, making it a valuable asset for establishments focusing on consistency and quality. Its adjustable thermostat allows for precise temperature control, catering to a variety of cooking requirements and enhancing culinary versatility. The patented heat distribution system embedded in the grill optimizes cooking efficiency, ensuring uniform heat across the entire grilling surface. Moreover, the easy clean system is a testament to its user-oriented design, significantly reducing maintenance time and effort. The grill is compliant with cETLus and ETL-Sanitation standards, assuring adherence to stringent safety and hygiene regulations. This multi-contact grill is ideal for diverse market segments within the foodservice industry, from bustling restaurant kitchens to fast-paced catering services, where reliability and performance are paramount. Its quick ship model designation further emphasizes the manufacturer's commitment to providing timely solutions to meet urgent operational needs. The Hatco MCG14G-QS stands out as a robust, efficient, and hygienic grilling solution tailored to professional culinary environments.