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Hatco UGA-54D3_208/60/1 Ultra-Glo® Infrared Foodwarmer 54" W Standard Wattage
| Manufacturer | Hatco |
|---|---|
| Model Number | UGA-54D3_208/60/1 |
| Manufacturer Part # | UGA-54D3_208/60/1 |
| Length | 49 - 54" |
| Finish | Aluminum |
| Type | Unlighted |
| Type of element | Ceramic Heating |
| Size | Double |
| Height | 3.8" |
| Width | 54" |
| Depth | 19" |
| Weight | 42 lbs |
| NSF | Yes |
| UL | Yes |
| Made in USA | Yes |
About this item
Product Details
Product Details
The Hatco UGA-54D3_208/60/1 Ultra-Glo® Infrared Foodwarmer is a precision-engineered solution designed to enhance operational efficiency in food service environments. Measuring 54 inches in width, this foodwarmer operates at a standard wattage, making it an optimal choice for maintaining consistent food temperatures. Featuring a double ceramic tile with an aluminum housing, it ensures even heat distribution and durability. The inclusion of a 3-inch spacer and adjustable angle brackets offers flexibility in installation, catering to various spatial configurations and usage scenarios. The unit is available with either a remote or attached control box, providing adaptability and convenience in operation. Certified by NSF and UL, this foodwarmer meets rigorous safety and quality standards, and its "Made in USA" label guarantees its construction integrity. The Hatco UGA-54D3 is an exemplary choice for restaurateurs and food service providers seeking reliable, high-performance equipment that supports food safety and quality. The integration of advanced infrared technology positions it as a distinguished asset in enhancing food presentation and retention, catering to diverse market segments that value precision and versatility in culinary applications.
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
