Henny Penny FSDH610.610.000.8 FlexFusion SpaceSaver Plus Combi-Steamer Oven Two-compact Units With Mounted Hood
- Compact design saves space in the kitchen
- Boilerless operation reduces maintenance
- 12 GN pan capacity for high-volume cooking
- View More Details
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The Henny Penny FSDH610-610-000-8 FlexFusion SpaceSaver Plus Combi-Steamer Oven is a versatile kitchen appliance featuring two compact units with a mounted hood, designed to maximize efficiency in limited spaces. This electric, boilerless oven boasts a substantial capacity, accommodating up to twelve 1/1 GN pans. With advanced touch screen controls, it offers a memory for 350 cooking programs, each allowing up to 20 steps, catering to the diverse needs of culinary professionals. A core temperature probe and a USB port are integrated for precision cooking and easy data management. The WaveClean™ self-cleaning system ensures effortless maintenance, while the 5-speed auto-reversible fan aids in even cooking. The oven features a left-hinged door with a one-stage handle and a triple-pane glass window, enhancing safety and energy efficiency. Its durable stainless steel construction is supported by two front legs and two rear casters, offering both stability and mobility. The unit operates on 208v/60/3-ph and meets cULus, UL EPH, and CE standards, ensuring compliance with industry safety and performance regulations. This combi-steamer oven is ideal for restaurants and catering businesses seeking reliable, high-capacity cooking solutions with state-of-the-art technology.
Product Description
The Henny Penny FSDH610-610-000-8 FlexFusion SpaceSaver Plus Combi-Steamer Oven is a versatile kitchen appliance featuring two compact units with a mounted hood, designed to maximize efficiency in limited spaces. This electric, boilerless oven boasts a substantial capacity, accommodating up to twelve 1/1 GN pans. With advanced touch screen controls, it offers a memory for 350 cooking programs, each allowing up to 20 steps, catering to the diverse needs of culinary professionals. A core temperature probe and a USB port are integrated for precision cooking and easy data management. The WaveClean™ self-cleaning system ensures effortless maintenance, while the 5-speed auto-reversible fan aids in even cooking. The oven features a left-hinged door with a one-stage handle and a triple-pane glass window, enhancing safety and energy efficiency. Its durable stainless steel construction is supported by two front legs and two rear casters, offering both stability and mobility. The unit operates on 208v/60/3-ph and meets cULus, UL EPH, and CE standards, ensuring compliance with industry safety and performance regulations. This combi-steamer oven is ideal for restaurants and catering businesses seeking reliable, high-capacity cooking solutions with state-of-the-art technology.
Product information
| Manufacturer | Henny Penny |
|---|---|
| Model Number | FSDH610.610.000.8 |
| Manufacturer Part # | FSDH610.610.000.8 |
| Steam Type | Boilerless |
| Type | Double Stacked |
| Control Type | Programmable Controls |
| Height | 75.12" |
| Width | 21.65" |
| Depth | 35.5" |
| Weight | 454 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
