Henny Penny FSDH610.610.010.8 FlexFusion Space Saver Plus Combi-Steamer Oven Generation 2
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- Compact design saves kitchen space
- Offers 12-pan capacity for high-volume cooking
- Touch screen with 350 program memory
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The Henny Penny FSDH610.610.010.8 FlexFusion Space Saver Plus Combi-Steamer Oven Generation 2 is engineered to deliver exceptional cooking performance and versatility for commercial kitchens. This advanced oven features two compact units with a mounted hood, optimizing space while offering substantial cooking capacity. It accommodates (12) 1/1 GN pans, making it suitable for high-demand environments. The combi-steamer operates as an electric, boilerless unit, integrating touch screen controls that support a memory capacity for 350 cooking programs, each allowing up to 20 steps, thus enhancing operational efficiency. Equipped with a core temperature probe and a USB port, it ensures precise cooking and data management. The innovative WaveClean™ self-cleaning system simplifies maintenance, while the 5-speed auto-reversible fan ensures even heat distribution. Safety and usability are enhanced with a left-hinged door featuring a 1-stage handle and a triple-pane glass window, complemented by LED lighting for clear visibility. With Wi-Fi capability, this oven supports seamless connectivity and remote monitoring. Durable stainless steel construction ensures longevity, and the design incorporates (2) front legs and (2) rear casters for stability and mobility. Operating at 208v/60/3-ph, the oven is cULus, UL EPH, and CE certified, meeting rigorous safety and performance standards.
Product Description
The Henny Penny FSDH610.610.010.8 FlexFusion Space Saver Plus Combi-Steamer Oven Generation 2 is engineered to deliver exceptional cooking performance and versatility for commercial kitchens. This advanced oven features two compact units with a mounted hood, optimizing space while offering substantial cooking capacity. It accommodates (12) 1/1 GN pans, making it suitable for high-demand environments. The combi-steamer operates as an electric, boilerless unit, integrating touch screen controls that support a memory capacity for 350 cooking programs, each allowing up to 20 steps, thus enhancing operational efficiency. Equipped with a core temperature probe and a USB port, it ensures precise cooking and data management. The innovative WaveClean™ self-cleaning system simplifies maintenance, while the 5-speed auto-reversible fan ensures even heat distribution. Safety and usability are enhanced with a left-hinged door featuring a 1-stage handle and a triple-pane glass window, complemented by LED lighting for clear visibility. With Wi-Fi capability, this oven supports seamless connectivity and remote monitoring. Durable stainless steel construction ensures longevity, and the design incorporates (2) front legs and (2) rear casters for stability and mobility. Operating at 208v/60/3-ph, the oven is cULus, UL EPH, and CE certified, meeting rigorous safety and performance standards.
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
UL EPH
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
Certifications
From the manufacturer
