Harold Import Co. 43829 Mrs. Anderson's Baking® Chocolate Bar Mold 8-1/2" X 6-1/4" X 1/4" Heat Resistant Up To 500°F
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- Creates uniform chocolate bars every time
- Heat resistant up to 500°F for versatile baking
- Made from durable silicone for easy release
- View More Details
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Harold Import Co. 43829 Mrs. Anderson's Baking® Chocolate Bar Mold offers a versatile and high-quality solution for creating perfectly shaped chocolate bars at home or in a professional setting. Measuring at 8-1/2" x 6-1/4" x 1/4", this mold is crafted from durable silicone, ensuring longevity and repeated use without compromising on quality. The mold's silicone construction is not only flexible for easy release of chocolate bars but also heat resistant up to 500°F, making it suitable for various temperature conditions during the chocolate-making process. This feature provides the unique value of adaptability for both home bakers and professional chocolatiers, catering to diverse market segments within the baking and confectionery industries. The precise dimensions and heat resistance of the Harold Import Co. 43829 Mrs. Anderson's Baking® Chocolate Bar Mold allow users to maintain consistent results in chocolate production, ensuring each bar meets the desired standards of excellence. Its reliability and user-friendly design make it an essential tool for anyone looking to achieve professional-grade chocolate bars with ease. Whether for personal use or commercial applications, this mold is an indispensable asset for creating high-quality chocolate products.
Product Description
Harold Import Co. 43829 Mrs. Anderson's Baking® Chocolate Bar Mold offers a versatile and high-quality solution for creating perfectly shaped chocolate bars at home or in a professional setting. Measuring at 8-1/2" x 6-1/4" x 1/4", this mold is crafted from durable silicone, ensuring longevity and repeated use without compromising on quality. The mold's silicone construction is not only flexible for easy release of chocolate bars but also heat resistant up to 500°F, making it suitable for various temperature conditions during the chocolate-making process. This feature provides the unique value of adaptability for both home bakers and professional chocolatiers, catering to diverse market segments within the baking and confectionery industries. The precise dimensions and heat resistance of the Harold Import Co. 43829 Mrs. Anderson's Baking® Chocolate Bar Mold allow users to maintain consistent results in chocolate production, ensuring each bar meets the desired standards of excellence. Its reliability and user-friendly design make it an essential tool for anyone looking to achieve professional-grade chocolate bars with ease. Whether for personal use or commercial applications, this mold is an indispensable asset for creating high-quality chocolate products.
Product information
| Manufacturer | Harold Import |
|---|---|
| Model Number | 43829 |
| Manufacturer Part # | 43829 |
| Construction | Silicone |
| Flexibility | Flexible |
| Height | 0.25" |
| Width | 8.5" |
| Depth | 6.25" |
| UPC | 781723438294 |
Certifications
No certifications available
