Harold Import  |  MFG #: 702  | Item #: 658019

Harold Import Co. 702 HIC Flour Sifter 3 Cup Squeeze Handle

$7.00 $12.00

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  • Stainless steel for rust resistance and durability
  • 3-cup capacity ideal for baking needs
  • Squeeze handle for effortless sifting
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The Harold Import Co. 702 HIC Flour Sifter - 3 Cup Squeeze Handle is a stainless steel kitchen tool designed for efficient flour sifting. This sifter can hold up to 3 cups of flour, making it a suitable choice for both amateur bakers and professional pastry chefs who require precision in their baking processes. The squeeze handle offers a comfortable grip and allows for single-handed operation, making it an ergonomic choice for those seeking convenience and speed in their kitchen tasks. The durable stainless steel construction ensures long-lasting performance and resistance to rust, providing reliable use for years to come. Ideal for a variety of baking applications, from cakes and pastries to bread and cookies, this flour sifter is a valuable addition to any kitchen, enhancing the quality and texture of baked goods. Its compact size also makes it easy to store, fitting seamlessly into any kitchen setup. The Harold Import Co. 702 HIC Flour Sifter combines functionality with durability, catering to different market segments within the baking industry, from home cooking enthusiasts to professional bakers, by delivering consistent and fine sifting results.

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Product Description

The Harold Import Co. 702 HIC Flour Sifter - 3 Cup Squeeze Handle is a stainless steel kitchen tool designed for efficient flour sifting. This sifter can hold up to 3 cups of flour, making it a suitable choice for both amateur bakers and professional pastry chefs who require precision in their baking processes. The squeeze handle offers a comfortable grip and allows for single-handed operation, making it an ergonomic choice for those seeking convenience and speed in their kitchen tasks. The durable stainless steel construction ensures long-lasting performance and resistance to rust, providing reliable use for years to come. Ideal for a variety of baking applications, from cakes and pastries to bread and cookies, this flour sifter is a valuable addition to any kitchen, enhancing the quality and texture of baked goods. Its compact size also makes it easy to store, fitting seamlessly into any kitchen setup. The Harold Import Co. 702 HIC Flour Sifter combines functionality with durability, catering to different market segments within the baking industry, from home cooking enthusiasts to professional bakers, by delivering consistent and fine sifting results.

Product information

Technical specs
Manufacturer Harold Import
Model Number 702
Manufacturer Part # 702
Material Stainless Steel
UPC 781723007025
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Harold Import Co. 702 HIC Flour Sifter 3 Cup Squeeze Handle
Harold Import

Harold Import Co. 702 HIC Flour Sifter 3 Cup Squeeze Handle

$7.00 $12.00

The Harold Import Co. 702 HIC Flour Sifter - 3 Cup Squeeze Handle is a stainless steel kitchen tool designed for efficient flour sifting. This sifter can hold up to 3 cups of flour, making it a suitable choice for both amateur bakers and professional pastry chefs who require precision in their baking processes. The squeeze handle offers a comfortable grip and allows for single-handed operation, making it an ergonomic choice for those seeking convenience and speed in their kitchen tasks. The durable stainless steel construction ensures long-lasting performance and resistance to rust, providing reliable use for years to come. Ideal for a variety of baking applications, from cakes and pastries to bread and cookies, this flour sifter is a valuable addition to any kitchen, enhancing the quality and texture of baked goods. Its compact size also makes it easy to store, fitting seamlessly into any kitchen setup. The Harold Import Co. 702 HIC Flour Sifter combines functionality with durability, catering to different market segments within the baking industry, from home cooking enthusiasts to professional bakers, by delivering consistent and fine sifting results.

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