Hickory Industries, Inc.  |  MFG #: N/3EP  | Item #: 1050985

Hickory Industries Inc. N/3EP Rotisserie Oven Electric Floor Model


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The Hickory Industries Inc. N/3EP Rotisserie Oven Electric Floor Model stands as a robust solution for those seeking efficiency in rotisserie cooking. With dimensions of 34-1/4"W x 21-3/4"D x 60-1/4"H, this floor model is designed to accommodate diverse kitchen setups. It features three spits, allowing for a capacity of 12-15 chickens, making it suitable for establishments needing to handle high volumes of poultry. The oven incorporates manual controls, offering straightforward operation for precise cooking results. Enhanced with interior display lighting, it ensures an appealing presentation of the food being cooked. The pivoting tempered glass doors not only provide durability but also ease of access and viewing. Constructed from stainless steel, the model promises longevity and resistance to wear in busy kitchen environments. Mobility is facilitated by four 5" castors, enabling easy repositioning as needed. This oven is cULus certified, affirming its compliance with safety and performance standards in the industry. Perfect for restaurants, catering services, and food service operations, the Hickory Industries Inc. N/3EP Rotisserie Oven Electric Floor Model is designed to deliver reliability and efficiency in rotisserie cooking.

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Product Description

The Hickory Industries Inc. N/3EP Rotisserie Oven Electric Floor Model stands as a robust solution for those seeking efficiency in rotisserie cooking. With dimensions of 34-1/4"W x 21-3/4"D x 60-1/4"H, this floor model is designed to accommodate diverse kitchen setups. It features three spits, allowing for a capacity of 12-15 chickens, making it suitable for establishments needing to handle high volumes of poultry. The oven incorporates manual controls, offering straightforward operation for precise cooking results. Enhanced with interior display lighting, it ensures an appealing presentation of the food being cooked. The pivoting tempered glass doors not only provide durability but also ease of access and viewing. Constructed from stainless steel, the model promises longevity and resistance to wear in busy kitchen environments. Mobility is facilitated by four 5" castors, enabling easy repositioning as needed. This oven is cULus certified, affirming its compliance with safety and performance standards in the industry. Perfect for restaurants, catering services, and food service operations, the Hickory Industries Inc. N/3EP Rotisserie Oven Electric Floor Model is designed to deliver reliability and efficiency in rotisserie cooking.

Product information

Technical specs
Manufacturer Hickory Industries, Inc.
Model Number N/3EP
Manufacturer Part # N/3EP
Construction Stainless Steel
Height 65"
Width 48.5"
Depth 29.5"
Weight 450 lbs
cULus Approved Yes
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Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Hickory Industries Inc. N/3EP Rotisserie Oven Electric Floor Model
Hickory Industries, Inc.

Hickory Industries Inc. N/3EP Rotisserie Oven Electric Floor Model

$9,281.47 $14,279.18

The Hickory Industries Inc. N/3EP Rotisserie Oven Electric Floor Model stands as a robust solution for those seeking efficiency in rotisserie cooking. With dimensions of 34-1/4"W x 21-3/4"D x 60-1/4"H, this floor model is designed to accommodate diverse kitchen setups. It features three spits, allowing for a capacity of 12-15 chickens, making it suitable for establishments needing to handle high volumes of poultry. The oven incorporates manual controls, offering straightforward operation for precise cooking results. Enhanced with interior display lighting, it ensures an appealing presentation of the food being cooked. The pivoting tempered glass doors not only provide durability but also ease of access and viewing. Constructed from stainless steel, the model promises longevity and resistance to wear in busy kitchen environments. Mobility is facilitated by four 5" castors, enabling easy repositioning as needed. This oven is cULus certified, affirming its compliance with safety and performance standards in the industry. Perfect for restaurants, catering services, and food service operations, the Hickory Industries Inc. N/3EP Rotisserie Oven Electric Floor Model is designed to deliver reliability and efficiency in rotisserie cooking.

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