Hobart EDDOUGH-HL4320 Legacy® Mixer 20 Qt. "ED" Dough Arm Aluminum Stepdown
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- Efficient mixing for consistent dough texture
- Durable aluminum construction for long-lasting use
- Designed for 20 qt. capacity to handle large batches
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The Hobart EDDOUGH-HL4320 Legacy® Mixer 20 Qt. "ED" Dough Arm Aluminum Stepdown is a specialized component designed to enhance the mixing capabilities of Hobart's Legacy® mixers. This dough arm is crafted from high-quality aluminum, ensuring durability and strength for consistent performance in demanding kitchen environments. Specifically engineered for a 20-quart capacity, it is tailored to effectively handle various dough types, making it an essential tool for bakeries and food service establishments seeking reliable mixing solutions. The "ED" stepdown design of this dough arm facilitates efficient dough development and uniform mixing, critical for achieving desired texture and consistency in baked goods. The focus on aluminum construction not only contributes to the arm's lightweight nature, making installation and removal manageable, but also ensures resistance to corrosion, extending the product's lifespan even under frequent use. This dough arm is a valuable accessory for sectors requiring precise and reliable dough preparation, from artisanal bakeries to large-scale food production facilities. By integrating this component within their mixing operations, businesses can enhance efficiency and maintain high-quality output, benefiting from Hobart's legacy of excellence in kitchen equipment. This technical specification highlights its role as a pivotal addition to any professional kitchen setting.
Product Description
The Hobart EDDOUGH-HL4320 Legacy® Mixer 20 Qt. "ED" Dough Arm Aluminum Stepdown is a specialized component designed to enhance the mixing capabilities of Hobart's Legacy® mixers. This dough arm is crafted from high-quality aluminum, ensuring durability and strength for consistent performance in demanding kitchen environments. Specifically engineered for a 20-quart capacity, it is tailored to effectively handle various dough types, making it an essential tool for bakeries and food service establishments seeking reliable mixing solutions. The "ED" stepdown design of this dough arm facilitates efficient dough development and uniform mixing, critical for achieving desired texture and consistency in baked goods. The focus on aluminum construction not only contributes to the arm's lightweight nature, making installation and removal manageable, but also ensures resistance to corrosion, extending the product's lifespan even under frequent use. This dough arm is a valuable accessory for sectors requiring precise and reliable dough preparation, from artisanal bakeries to large-scale food production facilities. By integrating this component within their mixing operations, businesses can enhance efficiency and maintain high-quality output, benefiting from Hobart's legacy of excellence in kitchen equipment. This technical specification highlights its role as a pivotal addition to any professional kitchen setting.
Product information
| Manufacturer | Hobart |
|---|---|
| Model Number | EDDOUGH-HL4320 |
| Manufacturer Part # | EDDOUGH-HL4320 |
| Attachment | Dough Hook |
| Construction | Aluminum |
| Size | 20 Qt |
| Weight | 3 lbs |
Certifications
No certifications available
