Hobart HEC501-240V Convection Oven Electric Full-size
- Efficient cooking with 500°F solid state temp control
- 60-minute timer for precise cooking
- 2-speed fan for optimal air circulation
- View More Details
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The Hobart HEC501-240V Convection Oven Electric Full-size is a remarkable appliance engineered for efficiency and precision in diverse culinary environments. This single-deck, standard depth convection oven is equipped with a solid-state temperature control system, capable of reaching temperatures up to 500°F, offering precise cooking capabilities for a wide range of dishes. The oven also features a 60-minute timer and a 2-speed fan, ensuring a versatile cooking performance tailored to your recipe needs. Constructed with a robust stainless steel front, top, and sides, alongside a durable porcelain interior, this oven is built to withstand the demands of commercial kitchens, providing both longevity and easy maintenance. The inclusion of stainless steel simultaneous doors with glass offers a clear view of the cooking process without heat loss. Supported by sturdy 25-3/4" painted legs, this oven stands securely in any kitchen setting. With options for 240v/60/1 or 3-phase electrical configurations and a 12.5 kW power output, the Hobart HEC501-240V offers flexibility for different energy setups in professional kitchens. Its meticulous design and high functionality make it a valuable addition to any foodservice operation seeking reliability and high-performance cooking solutions.
Product Description
The Hobart HEC501-240V Convection Oven Electric Full-size is a remarkable appliance engineered for efficiency and precision in diverse culinary environments. This single-deck, standard depth convection oven is equipped with a solid-state temperature control system, capable of reaching temperatures up to 500°F, offering precise cooking capabilities for a wide range of dishes. The oven also features a 60-minute timer and a 2-speed fan, ensuring a versatile cooking performance tailored to your recipe needs. Constructed with a robust stainless steel front, top, and sides, alongside a durable porcelain interior, this oven is built to withstand the demands of commercial kitchens, providing both longevity and easy maintenance. The inclusion of stainless steel simultaneous doors with glass offers a clear view of the cooking process without heat loss. Supported by sturdy 25-3/4" painted legs, this oven stands securely in any kitchen setting. With options for 240v/60/1 or 3-phase electrical configurations and a 12.5 kW power output, the Hobart HEC501-240V offers flexibility for different energy setups in professional kitchens. Its meticulous design and high functionality make it a valuable addition to any foodservice operation seeking reliability and high-performance cooking solutions.
Product information
| Manufacturer | Hobart |
|---|---|
| Model Number | HEC501-240V |
| Manufacturer Part # | HEC501-240V |
| Deck Qty | 1 Deck |
| Control Type | Solid State Controls |
| Exterior Finish | Stainless Steel Front & Sides |
| kW (per deck) | 11.0 - 15.99 KW |
| Base | Legs |
| Interior Finish | Porcelain Interior |
| Size | Full/standard Size |
| Height | 56.75" |
| Width | 40" |
| Depth | 41.5" |
| Weight | 472 lbs |
Certifications
No certifications available
