Hobart HEC502-208V Convection Oven Electric Full-size placeholder image
Hobart  |  MFG #: HEC502-208V  | Item #: 470019

Hobart HEC502-208V Convection Oven Electric Full-size

  • Double-deck for high-volume cooking
  • Solid state temperature control up to 500°F
  • 60-minute timers for precise baking
  • View More Details

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The Hobart HEC502-208V Convection Oven Electric Full-size is a robust culinary appliance, meticulously designed to meet the rigorous demands of commercial kitchens. This double-deck oven features a standard depth layout, capable of withstanding high-volume cooking tasks with ease. Operating at a solid state temperature control of up to 500°F, it ensures precision in cooking, ideal for a variety of foodservice applications. Equipped with 60-minute timers and 2-speed fans, it allows for customizable cooking settings, enhancing both efficiency and consistency. The oven is constructed with a stainless steel front, top, and sides, coupled with a porcelain interior, ensuring durability and ease of cleaning. Its simultaneous stainless steel doors with glass provide clear visibility into the cooking chamber, facilitating seamless monitoring of the cooking process. Standing on 8-inch stainless steel legs and integrated with a stack set, this oven is designed for stability and space-saving configurations. With an electrical configuration of 208v/60/1 or 3 phase and a total power output of 25 kw, the Hobart HEC502-208V is well-suited for different segment markets, from small bakeries to large-scale catering services, offering a blend of functionality and reliability to optimize culinary operations.

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Product Description

The Hobart HEC502-208V Convection Oven Electric Full-size is a robust culinary appliance, meticulously designed to meet the rigorous demands of commercial kitchens. This double-deck oven features a standard depth layout, capable of withstanding high-volume cooking tasks with ease. Operating at a solid state temperature control of up to 500°F, it ensures precision in cooking, ideal for a variety of foodservice applications. Equipped with 60-minute timers and 2-speed fans, it allows for customizable cooking settings, enhancing both efficiency and consistency. The oven is constructed with a stainless steel front, top, and sides, coupled with a porcelain interior, ensuring durability and ease of cleaning. Its simultaneous stainless steel doors with glass provide clear visibility into the cooking chamber, facilitating seamless monitoring of the cooking process. Standing on 8-inch stainless steel legs and integrated with a stack set, this oven is designed for stability and space-saving configurations. With an electrical configuration of 208v/60/1 or 3 phase and a total power output of 25 kw, the Hobart HEC502-208V is well-suited for different segment markets, from small bakeries to large-scale catering services, offering a blend of functionality and reliability to optimize culinary operations.

Product information

Technical specs
Manufacturer Hobart
Model Number HEC502-208V
Manufacturer Part # HEC502-208V
Control Type Solid State Controls
Exterior Finish Stainless Steel Front & Sides
kW (per deck) 11.0 - 15.99 KW
Base Legs
Interior Finish Porcelain Interior
Size Full/standard Size
Deck Qty 2 Decks
Height 70"
Width 40"
Depth 41.5"
Weight 1180 lbs
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Hobart

Hobart HEC502-208V Convection Oven Electric Full-size

$20,142.43 $26,159.00

The Hobart HEC502-208V Convection Oven Electric Full-size is a robust culinary appliance, meticulously designed to meet the rigorous demands of commercial kitchens. This double-deck oven features a standard depth layout, capable of withstanding high-volume cooking tasks with ease. Operating at a solid state temperature control of up to 500°F, it ensures precision in cooking, ideal for a variety of foodservice applications. Equipped with 60-minute timers and 2-speed fans, it allows for customizable cooking settings, enhancing both efficiency and consistency. The oven is constructed with a stainless steel front, top, and sides, coupled with a porcelain interior, ensuring durability and ease of cleaning. Its simultaneous stainless steel doors with glass provide clear visibility into the cooking chamber, facilitating seamless monitoring of the cooking process. Standing on 8-inch stainless steel legs and integrated with a stack set, this oven is designed for stability and space-saving configurations. With an electrical configuration of 208v/60/1 or 3 phase and a total power output of 25 kw, the Hobart HEC502-208V is well-suited for different segment markets, from small bakeries to large-scale catering services, offering a blend of functionality and reliability to optimize culinary operations.

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