Hobart HEC502-208V Convection Oven Electric Full-size

The Hobart HEC502-208V Convection Oven Electric Full-size is a robust culinary appliance, meticulously designed to meet the rigorous demands of commercial kitchens. This double-deck oven features a standard depth layout, capable of withstanding high-volume cooking tasks with ease. Operating at a solid state temperature control of up to 500°F, it ensures precision in cooking, ideal for a variety of foodservice applications. Equipped with 60-minute timers and 2-speed fans, it allows for customizable cooking settings, enhancing both efficiency and consistency. The oven is constructed with a stainless steel front, top, and sides, coupled with a porcelain interior, ensuring durability and ease of cleaning. Its simultaneous stainless steel doors with glass provide clear visibility into the cooking chamber, facilitating seamless monitoring of the cooking process. Standing on 8-inch stainless steel legs and integrated with a stack set, this oven is designed for stability and space-saving configurations. With an electrical configuration of 208v/60/1 or 3 phase and a total power output of 25 kw, the Hobart HEC502-208V is well-suited for different segment markets, from small bakeries to large-scale catering services, offering a blend of functionality and reliability to optimize culinary operations.