Hobart HEC502-240V Convection Oven Electric Full-size
- Double-deck design for increased cooking capacity
- 500°F solid state temperature control for precise cooking
- 60-minute timers for efficient cooking management
- View More Details
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The Hobart HEC502-240V Convection Oven Electric Full-size is a powerful and versatile appliance designed for commercial kitchens requiring reliability and efficiency. This double-deck convection oven operates at a robust total power of 25 kW, ensuring rapid and consistent cooking results. With a standard depth configuration, it is capable of reaching temperatures up to 500°F. The oven features solid state temperature control and dual 60-minute timers, providing precision and flexibility for various cooking needs. To optimize performance, it incorporates 2-speed fans, allowing for tailored airflow control. Constructed with a durable stainless steel front, top, and sides, the HEC502-240V is built to withstand the demanding conditions of busy kitchens. The interior is lined with porcelain, facilitating easy cleaning and maintenance. The simultaneous stainless steel doors, fitted with glass, offer clear visibility of the cooking process while maintaining energy efficiency. This model is supported by 8-inch stainless steel legs and includes a stack set, ensuring stability and safeguarding against potential spills. It is adaptable to both single-phase and three-phase power at 240 volts, making it suitable for a wide range of kitchen environments. The Hobart HEC502-240V convection oven is an exemplary choice for restaurants, bakeries, and catering businesses seeking dependable and high-performance cooking equipment.
Product Description
The Hobart HEC502-240V Convection Oven Electric Full-size is a powerful and versatile appliance designed for commercial kitchens requiring reliability and efficiency. This double-deck convection oven operates at a robust total power of 25 kW, ensuring rapid and consistent cooking results. With a standard depth configuration, it is capable of reaching temperatures up to 500°F. The oven features solid state temperature control and dual 60-minute timers, providing precision and flexibility for various cooking needs. To optimize performance, it incorporates 2-speed fans, allowing for tailored airflow control. Constructed with a durable stainless steel front, top, and sides, the HEC502-240V is built to withstand the demanding conditions of busy kitchens. The interior is lined with porcelain, facilitating easy cleaning and maintenance. The simultaneous stainless steel doors, fitted with glass, offer clear visibility of the cooking process while maintaining energy efficiency. This model is supported by 8-inch stainless steel legs and includes a stack set, ensuring stability and safeguarding against potential spills. It is adaptable to both single-phase and three-phase power at 240 volts, making it suitable for a wide range of kitchen environments. The Hobart HEC502-240V convection oven is an exemplary choice for restaurants, bakeries, and catering businesses seeking dependable and high-performance cooking equipment.
Product information
| Manufacturer | Hobart |
|---|---|
| Model Number | HEC502-240V |
| Manufacturer Part # | HEC502-240V |
| Deck Qty | 2 Decks |
| Size | Full/standard Size |
| Interior Finish | Porcelain Interior |
| Base | Legs |
| kW (per deck) | 11.0 - 15.99 KW |
| Exterior Finish | Stainless Steel Front & Sides |
| Control Type | Solid State Controls |
| Height | 70" |
| Width | 40" |
| Depth | 41.5" |
| Weight | 1180 lbs |
Certifications
No certifications available
