Hobart HS8N-HV50C Heavy Duty Meat Slicer Manual 13" CleanCut™ Knife
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- Heavy Duty Meat Slicer with 13" CleanCut™ knife
- Non-removable knife for enhanced safety
- Anodized finish with 6 safety interlocks
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The Hobart HS8N-HV50C Heavy Duty Meat Slicer Manual 13" CleanCut™ Knife is engineered for precision and durability in high-demand environments, making it a critical asset for food service operations. This slicer is equipped with a 13-inch CleanCut™ knife, known for its robust cutting performance and long-lasting sharpness. The knife is non-removable, ensuring stability and safety during operation. Featuring an anodized finish, the HS8N-HV50C is designed with six interlocks to enhance operational safety and efficiency. For ease of maintenance, the meat grip assembly and ring guard cover are removable, facilitating thorough cleaning. The slicer's single action top-mounted sharpener is equipped with Borazon™ stones, offering reliable sharpening capabilities for consistent performance. It includes a cleaning kickstand to simplify the cleaning process and maintain hygiene standards. Powered by a 1/2 hp motor, the slicer operates on a 220-240v/50hz/1-ph electrical setup, suitable for varying international electrical standards. It includes a 240v power cord but requires a plug for operation. Certified by NSF and cETLus, the Hobart HS8N-HV50C meets rigorous safety and sanitation standards, making it an excellent choice for deli shops, butcheries, and restaurants seeking dependable slicing technology.
Product Description
The Hobart HS8N-HV50C Heavy Duty Meat Slicer Manual 13" CleanCut™ Knife is engineered for precision and durability in high-demand environments, making it a critical asset for food service operations. This slicer is equipped with a 13-inch CleanCut™ knife, known for its robust cutting performance and long-lasting sharpness. The knife is non-removable, ensuring stability and safety during operation. Featuring an anodized finish, the HS8N-HV50C is designed with six interlocks to enhance operational safety and efficiency. For ease of maintenance, the meat grip assembly and ring guard cover are removable, facilitating thorough cleaning. The slicer's single action top-mounted sharpener is equipped with Borazon™ stones, offering reliable sharpening capabilities for consistent performance. It includes a cleaning kickstand to simplify the cleaning process and maintain hygiene standards. Powered by a 1/2 hp motor, the slicer operates on a 220-240v/50hz/1-ph electrical setup, suitable for varying international electrical standards. It includes a 240v power cord but requires a plug for operation. Certified by NSF and cETLus, the Hobart HS8N-HV50C meets rigorous safety and sanitation standards, making it an excellent choice for deli shops, butcheries, and restaurants seeking dependable slicing technology.
Product information
| Manufacturer | Hobart |
|---|---|
| Model Number | HS8N-HV50C |
| Manufacturer Part # | HS8N-HV50C |
| Drive | Belt |
| Knife Diameter | 13" |
| Operation | Manual Feed |
| Construction | Anodized Aluminum |
| Horsepower (approximate) | 1/2 HP |
| Feed | Angle/gravity |
| Height | 25.5" |
| Width | 24.63" |
| Depth | 30.31" |
| Weight | 138 lbs |
| NSF Approved | Yes |
| cETLus Approved | Yes |
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
