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- Shop with confidence knowing you’re getting genuine commercial-grade equipment.
- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Hoshizaki HS-5172 Single Overshelf For 27" W Cabinet Adjustable
| Manufacturer | Hoshizaki |
|---|---|
| Model Number | HS-5172 |
| Manufacturer Part # | HS-5172 |
| Depth (front - back) | 12" |
| Construction | Stainless Steel |
| Width (side - side) | 61" - 72" |
| Gauge | 16 Gauge |
| Shelves | Single |
| Height | 48" |
| Width | 27" |
| Depth | 12" |
| Weight | 26 lbs |
About this item
Product Details
Product Details
The Hoshizaki HS-5172 Single Overshelf For 27" W Cabinet Adjustable is a high-quality accessory designed specifically for enhancing storage solutions in commercial kitchen environments. Constructed from durable 16-gauge stainless steel, this overshelf offers exceptional strength and reliability, making it suitable for a variety of demanding food service applications. It is engineered to be compatible with models manufactured after March 2016, identifiable by serial numbers beginning with 'FXXXXXC'. This feature ensures that it integrates seamlessly with newer equipment, providing an efficient and organized workspace. The adjustable design caters to the dynamic needs of professional kitchens, allowing for flexibility in storage configurations. Its robust construction and compatibility highlight its value proposition for those seeking to maximize their kitchen space. Ideal for use in restaurants, cafeterias, and catering services, the HS-5172 serves as an invaluable component in maintaining a tidy and functional work area. By supporting the optimal organization of kitchen tools and ingredients, this overshelf aids in enhancing operational efficiency and workflow. Its stainless steel composition not only guarantees longevity but also ensures compliance with industry standards for hygiene and cleanliness, making it a prudent investment for food service professionals aiming to elevate their kitchen's performance and capacity.
