Hoshizaki HS-5267 Composite Cutting Board 48" W X 10" D X 1/2" Thick For 48" Sandwich Top & Mega Top
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- Durable composite material ensures long-lasting use
- 48" W x 10" D x 1/2" thick for versatile cutting
- NSF certified for safe food preparation
- View More Details
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The Hoshizaki HS-5267 Composite Cutting Board is a meticulously designed kitchen accessory tailored for professional food preparation setups, particularly for 48-inch sandwich and mega top stations. Measuring 48 inches in width, 10 inches in depth, and half an inch in thickness, this cutting board serves as an essential tool in both commercial kitchens and catering environments. Its composite material construction ensures durability and longevity, providing a reliable surface that withstands the rigorous demands of frequent use. This cutting board is NSF-certified, highlighting its compliance with stringent health and safety standards, which is crucial for maintaining hygiene in food service operations. The specific dimensions of the Hoshizaki HS-5267 make it a perfect fit for 48-inch sandwich top units, allowing for seamless integration and maximizing workspace efficiency. Ideal for delis, cafes, and restaurant kitchens, the HS-5267 supports the precise and efficient preparation of ingredients, catering to the needs of culinary professionals who require both quality and practicality in their kitchen tools. Its robust build and professional-grade specifications make it a valuable addition to any establishment that prioritizes top-notch food preparation practices.
Product Description
The Hoshizaki HS-5267 Composite Cutting Board is a meticulously designed kitchen accessory tailored for professional food preparation setups, particularly for 48-inch sandwich and mega top stations. Measuring 48 inches in width, 10 inches in depth, and half an inch in thickness, this cutting board serves as an essential tool in both commercial kitchens and catering environments. Its composite material construction ensures durability and longevity, providing a reliable surface that withstands the rigorous demands of frequent use. This cutting board is NSF-certified, highlighting its compliance with stringent health and safety standards, which is crucial for maintaining hygiene in food service operations. The specific dimensions of the Hoshizaki HS-5267 make it a perfect fit for 48-inch sandwich top units, allowing for seamless integration and maximizing workspace efficiency. Ideal for delis, cafes, and restaurant kitchens, the HS-5267 supports the precise and efficient preparation of ingredients, catering to the needs of culinary professionals who require both quality and practicality in their kitchen tools. Its robust build and professional-grade specifications make it a valuable addition to any establishment that prioritizes top-notch food preparation practices.
Product information
| Manufacturer | Hoshizaki |
|---|---|
| Model Number | HS-5267 |
| Manufacturer Part # | HS-5267 |
| Wood Type | Composite |
| Long Side / Diameter | 43" - 48" |
| Short Side | 7" - 12" |
| Shape | Rectangular |
| Thickness | 1/2" |
| Height | 0.5" |
| Width | 48" |
| Depth | 10" |
| Weight | 18 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
