Hoshizaki HS-5522 Narrow Dividers For Rubermaid Pans For SR72B-18 placeholder image
Hoshizaki  |  MFG #: HS-5522  | Item #: 1104067

Hoshizaki HS-5522 Narrow Dividers For Rubermaid Pans For SR72B-18

$51.00 $125.00
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  • Enhances organization in commercial kitchens
  • Compatible with various Rubermaid pan models
  • Durable construction for long-term use
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The Hoshizaki HS-5522 Narrow Dividers are specifically designed to fit Rubermaid pans, enhancing the organizational capabilities of commercial refrigeration units such as the SR72B-18, SR60B-18M, SR72B-18M, and SR488B-18MD4. These dividers provide a practical solution for food service establishments aiming to maximize their refrigeration efficiency by allowing for the neat separation of stored items. Each divider features a narrow design tailored to the specific dimensions of Rubermaid pans, ensuring a snug fit that prevents shifting during storage. This product is particularly beneficial for busy kitchens and catering services that require precise organization and easy access to ingredients. Constructed with the quality and durability associated with Hoshizaki products, the HS-5522 dividers contribute to maintaining an orderly storage environment, which is crucial for meeting stringent hygiene standards. By improving the segregation of items within the SR72B-18 and its compatible models, these narrow dividers help streamline workflow and reduce the time spent locating essential ingredients, making them a valuable tool for enhancing operational efficiency in the food industry.

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Product Description

The Hoshizaki HS-5522 Narrow Dividers are specifically designed to fit Rubermaid pans, enhancing the organizational capabilities of commercial refrigeration units such as the SR72B-18, SR60B-18M, SR72B-18M, and SR488B-18MD4. These dividers provide a practical solution for food service establishments aiming to maximize their refrigeration efficiency by allowing for the neat separation of stored items. Each divider features a narrow design tailored to the specific dimensions of Rubermaid pans, ensuring a snug fit that prevents shifting during storage. This product is particularly beneficial for busy kitchens and catering services that require precise organization and easy access to ingredients. Constructed with the quality and durability associated with Hoshizaki products, the HS-5522 dividers contribute to maintaining an orderly storage environment, which is crucial for meeting stringent hygiene standards. By improving the segregation of items within the SR72B-18 and its compatible models, these narrow dividers help streamline workflow and reduce the time spent locating essential ingredients, making them a valuable tool for enhancing operational efficiency in the food industry.

Product information

Technical specs
Manufacturer Hoshizaki
Model Number HS-5522
Manufacturer Part # HS-5522
Parts Divider / Partition
Weight 1 lb
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Hoshizaki

Hoshizaki HS-5522 Narrow Dividers For Rubermaid Pans For SR72B-18

$51.00 $125.00

The Hoshizaki HS-5522 Narrow Dividers are specifically designed to fit Rubermaid pans, enhancing the organizational capabilities of commercial refrigeration units such as the SR72B-18, SR60B-18M, SR72B-18M, and SR488B-18MD4. These dividers provide a practical solution for food service establishments aiming to maximize their refrigeration efficiency by allowing for the neat separation of stored items. Each divider features a narrow design tailored to the specific dimensions of Rubermaid pans, ensuring a snug fit that prevents shifting during storage. This product is particularly beneficial for busy kitchens and catering services that require precise organization and easy access to ingredients. Constructed with the quality and durability associated with Hoshizaki products, the HS-5522 dividers contribute to maintaining an orderly storage environment, which is crucial for meeting stringent hygiene standards. By improving the segregation of items within the SR72B-18 and its compatible models, these narrow dividers help streamline workflow and reduce the time spent locating essential ingredients, making them a valuable tool for enhancing operational efficiency in the food industry.

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