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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Hoshizaki KM-420MRJZ Ice Maker Cube-Style 22"W

Hoshizaki  |  MFG #: KM-420MRJZ  |  Item #: 941039
Item: #941039

Technical details
Manufacturer Hoshizaki
Model Number KM-420MRJZ
Manufacturer Part # KM-420MRJZ
Refrigeration Remote (refrigeration Not Included)
Energy Efficiency ENERGY STAR®
Condenser Type Air-cooled
Ice Type Crescent Cubes
Production per 24 hr 501 - 600 Lb = 228 - 272 Kg
Width (side - side) 20 - 29" Wide
Height 28"
Width 22"
Depth 27.38"
Weight 175 lbs
NSF Yes
UL Yes
AHRI Yes
ENERGY STAR Yes

About this item

Product Details

The Hoshizaki KM-420MRJZ Ice Maker Cube-Style 22"W is a sophisticated machine engineered for high-demand environments, providing an impressive production capacity of up to 521 lb/24 hours at optimal conditions of 70°F/50°F, and delivering 460 lb as AHRI certified at 90°F/70°F. Its crescent cube style ensures uniform ice, ideal for beverage service, enhancing drink presentation and minimizing splash. This air-cooled unit features a remote condenser, which is priced separately, to efficiently manage heat and maintain performance. It operates on a standard 115v/60/1-ph electrical circuit with 12.05 amps, utilizing R-404A refrigerant, known for its effective cooling properties. The 22-inch wide design allows for space-efficient installation in various settings. Certified by NSF and UL, the KM-420MRJZ underscores its adherence to industry health and safety standards, while its ENERGY STAR® certification highlights its energy efficiency, making it a sustainable choice for businesses. It is crucial to pair this "Z" model ice machine with a "Z" model remote condenser to ensure optimal performance. This unit is versatile for different market segments, from restaurants and hotels to healthcare facilities, where reliable, high-capacity ice production is critical.

Certifications

AHRI logo

AHRI

The item has been tested by the Air Conditioning, Heating and Refrigeration Institute (AHRI) and has been found to meet or exceed manufacturer claims.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Hoshizaki

Hoshizaki KM-420MRJZ Ice Maker Cube-Style 22"W

$3,875.00 $7,750.00

The Hoshizaki KM-420MRJZ Ice Maker Cube-Style 22"W is a sophisticated machine engineered for high-demand environments, providing an impressive production capacity of up to 521 lb/24 hours at optimal conditions of 70°F/50°F, and delivering 460 lb as AHRI certified at 90°F/70°F. Its crescent cube style ensures uniform ice, ideal for beverage service, enhancing drink presentation and minimizing splash. This air-cooled unit features a remote condenser, which is priced separately, to efficiently manage heat and maintain performance. It operates on a standard 115v/60/1-ph electrical circuit with 12.05 amps, utilizing R-404A refrigerant, known for its effective cooling properties. The 22-inch wide design allows for space-efficient installation in various settings. Certified by NSF and UL, the KM-420MRJZ underscores its adherence to industry health and safety standards, while its ENERGY STAR® certification highlights its energy efficiency, making it a sustainable choice for businesses. It is crucial to pair this "Z" model ice machine with a "Z" model remote condenser to ensure optimal performance. This unit is versatile for different market segments, from restaurants and hotels to healthcare facilities, where reliable, high-capacity ice production is critical.