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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Hoshizaki PT2A-HS-HS Steelheart Series Refrigerator Pass-thru Two-section

Hoshizaki  |  MFG #: PT2A-HS-HS  |  Item #: 502070
Item: #502070

Technical details
Manufacturer Hoshizaki
Model Number PT2A-HS-HS
Manufacturer Part # PT2A-HS-HS
Refrigeration Self-contained, Top Mounted
Size 2 Section
Exterior Finish Stainless Steel Front & Sides
Door Type Solid
Depth (front - back) 35" - 36"
Interior Finish All Stainless Steel Interior
Door Style Half Door(s)
Compressor HP 1/2 HP
Capacity 38 - 53 Cu. Ft.
Height 79.5"
Width 55"
Depth 35.75"
Weight 592 lbs
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Hoshizaki PT2A-HS-HS Steelheart Series Refrigerator is a pass-thru, two-section unit with a substantial capacity of 52.5 cubic feet, engineered for efficient refrigeration in commercial environments. Featuring a top-mounted self-contained refrigeration system, this refrigerator ensures consistent cooling performance, utilizing R290 Hydrocarbon refrigerant for eco-friendly operation. Its interior is equipped with six epoxy-coated wire shelves, providing ample storage flexibility. The unit is designed with four half-height solid hinged doors, allowing convenient access and enhanced energy efficiency. A digital temperature display and controls offer precise temperature management, while LED interior lighting ensures superior visibility. The refrigerator boasts a robust construction with stainless steel interior and exterior on the front, sides, and top, ensuring durability and ease of cleaning. Mobility is facilitated by four 4-inch casters, two of which have brakes for secure placement. With a 1/2 HP motor and NEMA 5-15P plug, this unit meets cETLus and ETL-Sanitation standards, making it a reliable choice for restaurants, catering businesses, and institutional kitchens seeking high-performance refrigeration solutions. The Hoshizaki PT2A-HS-HS is a versatile and durable option, ideal for maintaining the quality of perishable goods in various professional foodservice settings.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

Customer reviews

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Hoshizaki

Hoshizaki PT2A-HS-HS Steelheart Series Refrigerator Pass-thru Two-section

$11,869.00 $29,480.00

The Hoshizaki PT2A-HS-HS Steelheart Series Refrigerator is a pass-thru, two-section unit with a substantial capacity of 52.5 cubic feet, engineered for efficient refrigeration in commercial environments. Featuring a top-mounted self-contained refrigeration system, this refrigerator ensures consistent cooling performance, utilizing R290 Hydrocarbon refrigerant for eco-friendly operation. Its interior is equipped with six epoxy-coated wire shelves, providing ample storage flexibility. The unit is designed with four half-height solid hinged doors, allowing convenient access and enhanced energy efficiency. A digital temperature display and controls offer precise temperature management, while LED interior lighting ensures superior visibility. The refrigerator boasts a robust construction with stainless steel interior and exterior on the front, sides, and top, ensuring durability and ease of cleaning. Mobility is facilitated by four 4-inch casters, two of which have brakes for secure placement. With a 1/2 HP motor and NEMA 5-15P plug, this unit meets cETLus and ETL-Sanitation standards, making it a reliable choice for restaurants, catering businesses, and institutional kitchens seeking high-performance refrigeration solutions. The Hoshizaki PT2A-HS-HS is a versatile and durable option, ideal for maintaining the quality of perishable goods in various professional foodservice settings.