Howard-McCray CHS40E-8-BE Hot Food Case 100-1/2"W (6) Individual Thermostatically Controlled Wells
Delivery to:
- 100-1/2"W display for optimal visibility
- Six thermostatically controlled wells
- Suitable for wet or dry operation
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Howard-McCray CHS40E-8-BE Hot Food Case is a versatile and efficient solution for displaying and maintaining hot foods in various commercial settings. Measuring 100-1/2 inches in width, this unit features six individual thermostatically controlled wells that allow for precise temperature management, catering to diverse culinary needs. The wells support both wet and dry operation, offering flexibility to suit different types of food products and preparation methods. The design includes a single pane glass front for clear visibility and attractive presentation, while the rear sliding removable double pane doors ensure easy access and maintenance. Constructed with a durable stainless steel top and an aesthetically pleasing black exterior, the unit promises longevity and a professional appearance. The stainless steel interior further enhances durability and hygiene. Certified by cETLus, this hot food case meets important safety and performance standards, making it a reliable choice for foodservice establishments. Whether in a bustling restaurant, a self-service buffet, or a catering venue, the Howard-McCray CHS40E-8-BE provides an effective and stylish solution for keeping food at optimal serving temperatures, ensuring customer satisfaction and operational efficiency.
Product Description
The Howard-McCray CHS40E-8-BE Hot Food Case is a versatile and efficient solution for displaying and maintaining hot foods in various commercial settings. Measuring 100-1/2 inches in width, this unit features six individual thermostatically controlled wells that allow for precise temperature management, catering to diverse culinary needs. The wells support both wet and dry operation, offering flexibility to suit different types of food products and preparation methods. The design includes a single pane glass front for clear visibility and attractive presentation, while the rear sliding removable double pane doors ensure easy access and maintenance. Constructed with a durable stainless steel top and an aesthetically pleasing black exterior, the unit promises longevity and a professional appearance. The stainless steel interior further enhances durability and hygiene. Certified by cETLus, this hot food case meets important safety and performance standards, making it a reliable choice for foodservice establishments. Whether in a bustling restaurant, a self-service buffet, or a catering venue, the Howard-McCray CHS40E-8-BE provides an effective and stylish solution for keeping food at optimal serving temperatures, ensuring customer satisfaction and operational efficiency.
Product information
Manufacturer | Howard-McCray |
---|---|
Model Number | CHS40E-8-BE |
Manufacturer Part # | CHS40E-8-BE |
Interior Finish | Stainless Steel Interior |
Exterior Finish | All Black Exterior |
Front | Straight Glass |
Service Type | Full Service |
Width (side - side) | 97" - 102" |
Intermediate Shelves | Deck Only |
Height | 53" |
Width | 100.5" |
Depth | 39" |
Weight | 1025 lbs |
cETLus Approved | Yes |
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.