Howard-McCray  |  MFG #: CHS40E-8  | Item #: 808459

Howard-McCray CHS40E-8 Hot Food Case 100-1/2"W (6) Individual Thermostatically Controlled Wells

$11,115.22 $20,062.00
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  • Six thermostatically controlled wells for precise temperature
  • 100-1/2" wide, accommodates large quantities
  • Supports both wet and dry food operations
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The Howard-McCray CHS40E-8 Hot Food Case is a versatile unit measuring 100-1/2" in width, designed to meet the diverse demands of the food service industry. This hot food case is equipped with six individual thermostatically controlled wells, allowing for precise temperature management and ensuring consistent quality across various dishes. Each well can operate under wet or dry conditions, providing flexibility for different culinary applications. The single pane glass front offers a clear view of the contents, enhancing presentation while maintaining accessibility. Additionally, the rear sliding removable double pane doors facilitate easy access and cleaning, improving operational efficiency. The stainless steel top and interior offer durability and a sleek appearance, while the white exterior complements a range of commercial kitchen aesthetics. The Howard-McCray CHS40E-8 is engineered to cater to both large-scale catering services and smaller, high-end dining establishments by providing reliable performance and adaptability. Its thoughtful design and robust construction make it an ideal investment for businesses seeking to enhance their food display and service capabilities.

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Product Description

The Howard-McCray CHS40E-8 Hot Food Case is a versatile unit measuring 100-1/2" in width, designed to meet the diverse demands of the food service industry. This hot food case is equipped with six individual thermostatically controlled wells, allowing for precise temperature management and ensuring consistent quality across various dishes. Each well can operate under wet or dry conditions, providing flexibility for different culinary applications. The single pane glass front offers a clear view of the contents, enhancing presentation while maintaining accessibility. Additionally, the rear sliding removable double pane doors facilitate easy access and cleaning, improving operational efficiency. The stainless steel top and interior offer durability and a sleek appearance, while the white exterior complements a range of commercial kitchen aesthetics. The Howard-McCray CHS40E-8 is engineered to cater to both large-scale catering services and smaller, high-end dining establishments by providing reliable performance and adaptability. Its thoughtful design and robust construction make it an ideal investment for businesses seeking to enhance their food display and service capabilities.

Product information

Technical specs
Manufacturer Howard-McCray
Model Number CHS40E-8
Manufacturer Part # CHS40E-8
Interior Finish Stainless Steel Interior
Intermediate Shelves Deck Only
Width (side - side) 97" - 102"
Service Type Full Service
Front Straight Glass
Exterior Finish All White Exterior
Height 53"
Width 100.5"
Depth 39"
Weight 1025 lbs
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Howard-McCray CHS40E-8 Hot Food Case 100-1/2"W (6) Individual Thermostatically Controlled Wells
Howard-McCray

Howard-McCray CHS40E-8 Hot Food Case 100-1/2"W (6) Individual Thermostatically Controlled Wells

$11,115.22 $20,062.00

The Howard-McCray CHS40E-8 Hot Food Case is a versatile unit measuring 100-1/2" in width, designed to meet the diverse demands of the food service industry. This hot food case is equipped with six individual thermostatically controlled wells, allowing for precise temperature management and ensuring consistent quality across various dishes. Each well can operate under wet or dry conditions, providing flexibility for different culinary applications. The single pane glass front offers a clear view of the contents, enhancing presentation while maintaining accessibility. Additionally, the rear sliding removable double pane doors facilitate easy access and cleaning, improving operational efficiency. The stainless steel top and interior offer durability and a sleek appearance, while the white exterior complements a range of commercial kitchen aesthetics. The Howard-McCray CHS40E-8 is engineered to cater to both large-scale catering services and smaller, high-end dining establishments by providing reliable performance and adaptability. Its thoughtful design and robust construction make it an ideal investment for businesses seeking to enhance their food display and service capabilities.

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