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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Howard-McCray R-OS30E-4 Open Impluse Merchandiser 51"W 44"H

Howard-McCray  |  MFG #: R-OS30E-4  |  Item #: 808723
Item: #808723

Technical details
Manufacturer Howard-McCray
Model Number R-OS30E-4
Manufacturer Part # R-OS30E-4
Height 43" - 54"H
Interior Finish White
Exterior Finish White
Design Horizontal Case
Width 49" - 54"W
Display 3-tier Of Shelves
Refrigeration Remote (refrigeration Not Included)
Height 44"
Width 51"
Depth 30"
Weight 428 lbs
cULus Yes
UL EPH Classified Yes
UL-Sanitation Yes
Ul-Sanitation Yes

About this item

Product Details

The Howard-McCray R-OS30E-4 Open Impluse Merchandiser is a versatile and efficient display unit designed to enhance product visibility and accessibility. Measuring 51 inches in width and 44 inches in height, this merchandiser is suitable for various retail environments. It features a removable step shelf and ends, allowing for continuous line-up flexibility—ideal for expanding display configurations. With a sleek white exterior and interior, it seamlessly complements modern retail spaces. Specifically designed for remote refrigeration, it includes a R448A expansion valve to ensure optimal cooling performance. However, remote condensing units and additional hook-ups are not included, providing users with the flexibility to integrate existing systems or customize their setup. Operating at 1.4 amps, it delivers 4,133 BTUs at a +20 Evap Temp, ensuring efficient energy consumption. Certified by cULus, UL EPH Classified, and UL-Sanitation, this merchandiser meets rigorous safety and sanitation standards, making it a reliable choice for food service operations. The Howard-McCray R-OS30E-4 caters to different market segments, from supermarkets to convenience stores, offering a durable and high-performance solution for displaying perishable goods while maintaining product quality and freshness.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Ul-Sanitation logo

Ul-Sanitation

This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.

Customer reviews

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Howard-McCray

Howard-McCray R-OS30E-4 Open Impluse Merchandiser 51"W 44"H

$4,935.37 $9,615.00

The Howard-McCray R-OS30E-4 Open Impluse Merchandiser is a versatile and efficient display unit designed to enhance product visibility and accessibility. Measuring 51 inches in width and 44 inches in height, this merchandiser is suitable for various retail environments. It features a removable step shelf and ends, allowing for continuous line-up flexibility—ideal for expanding display configurations. With a sleek white exterior and interior, it seamlessly complements modern retail spaces. Specifically designed for remote refrigeration, it includes a R448A expansion valve to ensure optimal cooling performance. However, remote condensing units and additional hook-ups are not included, providing users with the flexibility to integrate existing systems or customize their setup. Operating at 1.4 amps, it delivers 4,133 BTUs at a +20 Evap Temp, ensuring efficient energy consumption. Certified by cULus, UL EPH Classified, and UL-Sanitation, this merchandiser meets rigorous safety and sanitation standards, making it a reliable choice for food service operations. The Howard-McCray R-OS30E-4 caters to different market segments, from supermarkets to convenience stores, offering a durable and high-performance solution for displaying perishable goods while maintaining product quality and freshness.