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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Howard-McCray SC-CFS34E-10-LED Fish/Poultry Service Case 124-1/2"W Double Duty

Howard-McCray  |  MFG #: SC-CFS34E-10-LED  |  Item #: 809811
Item: #809811

Technical details
Manufacturer Howard-McCray
Model Number SC-CFS34E-10-LED
Manufacturer Part # SC-CFS34E-10-LED
Width (side - side) 121" - 126"
Refrigeration Self-contained Refrigeration
Interior Finish White Interior
Exterior Finish All White Exterior
Front Straight Glass
Height 53"
Width 124.5"
Depth 34.5"
Weight 1150 lbs
cULus Yes
UL EPH Classified Yes
UL-Sanitation Yes
Ul-Sanitation Yes

About this item

Product Details

The Howard-McCray SC-CFS34E-10-LED Fish/Poultry Service Case - 124-1/2"W Double Duty is a versatile refrigeration solution designed for efficient display and storage in the seafood and poultry industries. This service case features an endless design, allowing seamless integration with other units for expanded display options. It is equipped with a self-contained refrigeration system, ensuring optimal cooling and freshness for perishable products. The upper level includes a full-length gravity coil system, which enhances air circulation and temperature consistency. The unit comes with five stainless steel ice pans, each fitted with drains, offering flexible product arrangement and easy cleanup. Its stainless steel top provides durability and a sleek appearance, while the white exterior and interior promote a clean, professional aesthetic. Operating on a 1/3 HP motor and requiring a 115v/60/1-ph electrical connection, the case draws 9.9 amps, making it both powerful and efficient. The SC-CFS34E-10-LED is cULus, UL EPH Classified, and UL-Sanitation certified, ensuring compliance with rigorous safety and sanitation standards. This service case is an ideal choice for businesses seeking a reliable and attractive display solution that meets the demands of the food service industry.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Ul-Sanitation logo

Ul-Sanitation

This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.

Customer reviews

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Howard-McCray

Howard-McCray SC-CFS34E-10-LED Fish/Poultry Service Case 124-1/2"W Double Duty

$10,202.80 $20,212.00

The Howard-McCray SC-CFS34E-10-LED Fish/Poultry Service Case - 124-1/2"W Double Duty is a versatile refrigeration solution designed for efficient display and storage in the seafood and poultry industries. This service case features an endless design, allowing seamless integration with other units for expanded display options. It is equipped with a self-contained refrigeration system, ensuring optimal cooling and freshness for perishable products. The upper level includes a full-length gravity coil system, which enhances air circulation and temperature consistency. The unit comes with five stainless steel ice pans, each fitted with drains, offering flexible product arrangement and easy cleanup. Its stainless steel top provides durability and a sleek appearance, while the white exterior and interior promote a clean, professional aesthetic. Operating on a 1/3 HP motor and requiring a 115v/60/1-ph electrical connection, the case draws 9.9 amps, making it both powerful and efficient. The SC-CFS34E-10-LED is cULus, UL EPH Classified, and UL-Sanitation certified, ensuring compliance with rigorous safety and sanitation standards. This service case is an ideal choice for businesses seeking a reliable and attractive display solution that meets the demands of the food service industry.