Howard-McCray SC-CMS34E-10-BE-LED Red Meat Service Case 124-1/2"W Double Duty

Howard-McCray  |  MFG #: SC-CMS34E-10-BE-LED  |  Item #: 808775
$10,693.92 $20,495.00
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  • Red Meat Service Case with self-contained refrigeration
  • 124-1/2" double duty endless design
  • Energy-efficient LED lighting for vibrant displays
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The Howard-McCray SC-CMS34E-10-BE-LED Red Meat Service Case is a premier choice for businesses needing a reliable display solution. Spanning 124-1/2 inches in width, this unit is designed with a double-duty, endless configuration, blending functionality with a sleek aesthetic. It features self-contained refrigeration, ensuring consistent temperature control essential for maintaining the freshness of red meat. The case employs a full-length gravity coil system, supporting optimal cooling efficiency. Both upper and lower compartments offer ample storage flexibility, while an extra full-length humidity coil at the main deck enhances moisture retention, crucial for preserving meat quality. The stainless steel top complements the black exterior and white interior, combining durability with a professional look. Operated by a 1/2 HP motor and running on 115v/60/1-ph with 13.8 amps, this service case ensures robust performance. Certified with cULus, UL EPH Classified, and UL-Sanitation standards, it meets stringent safety and sanitation requirements. Tailored for supermarkets and butcher shops, the Howard-McCray SC-CMS34E-10-BE-LED offers a dynamic and reliable solution for showcasing red meat, meeting diverse market demands with its advanced features and high-quality construction.

More Details

Product Description

The Howard-McCray SC-CMS34E-10-BE-LED Red Meat Service Case is a premier choice for businesses needing a reliable display solution. Spanning 124-1/2 inches in width, this unit is designed with a double-duty, endless configuration, blending functionality with a sleek aesthetic. It features self-contained refrigeration, ensuring consistent temperature control essential for maintaining the freshness of red meat. The case employs a full-length gravity coil system, supporting optimal cooling efficiency. Both upper and lower compartments offer ample storage flexibility, while an extra full-length humidity coil at the main deck enhances moisture retention, crucial for preserving meat quality. The stainless steel top complements the black exterior and white interior, combining durability with a professional look. Operated by a 1/2 HP motor and running on 115v/60/1-ph with 13.8 amps, this service case ensures robust performance. Certified with cULus, UL EPH Classified, and UL-Sanitation standards, it meets stringent safety and sanitation requirements. Tailored for supermarkets and butcher shops, the Howard-McCray SC-CMS34E-10-BE-LED offers a dynamic and reliable solution for showcasing red meat, meeting diverse market demands with its advanced features and high-quality construction.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Ul-Sanitation logo

Ul-Sanitation

This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.

Ul-Sanitation logo

Ul-Sanitation

This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.


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Howard-McCray

Howard-McCray SC-CMS34E-10-BE-LED Red Meat Service Case 124-1/2"W Double Duty

$10,693.92 $20,495.00

The Howard-McCray SC-CMS34E-10-BE-LED Red Meat Service Case is a premier choice for businesses needing a reliable display solution. Spanning 124-1/2 inches in width, this unit is designed with a double-duty, endless configuration, blending functionality with a sleek aesthetic. It features self-contained refrigeration, ensuring consistent temperature control essential for maintaining the freshness of red meat. The case employs a full-length gravity coil system, supporting optimal cooling efficiency. Both upper and lower compartments offer ample storage flexibility, while an extra full-length humidity coil at the main deck enhances moisture retention, crucial for preserving meat quality. The stainless steel top complements the black exterior and white interior, combining durability with a professional look. Operated by a 1/2 HP motor and running on 115v/60/1-ph with 13.8 amps, this service case ensures robust performance. Certified with cULus, UL EPH Classified, and UL-Sanitation standards, it meets stringent safety and sanitation requirements. Tailored for supermarkets and butcher shops, the Howard-McCray SC-CMS34E-10-BE-LED offers a dynamic and reliable solution for showcasing red meat, meeting diverse market demands with its advanced features and high-quality construction.