Howard-McCray SC-CMS40E-6-LED Red Meat Service Case 75-1/2"W Single Duty
Delivery to:
- Self-contained refrigeration
- Full length gravity coil system
- Extra humidity coil at main deck
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The Howard-McCray SC-CMS40E-6-LED Red Meat Service Case 75-1/2"W Single Duty is a meticulously crafted refrigeration unit tailored for maintaining the freshness and presentation of red meat products. Its endless design allows for seamless integration into various retail setups, catering to the specific needs of grocery stores, butcher shops, and delis. The self-contained refrigeration system is equipped with a full-length gravity coil, which, alongside an extra full-length humidity coil at the main deck, ensures consistent temperature and humidity control — critical factors for preserving the quality of red meats. This unit boasts a stainless steel top, enhancing durability and ease of cleaning, complemented by a pristine white exterior and interior that amplifies the visual appeal of the displayed products. Operating on a 1/3 HP motor, it requires a 115v/60/1-ph electrical setup and draws 12.0 amps, ensuring efficient energy consumption. Certified by cULus, UL EPH Classified, and UL-Sanitation, this meat service case adheres to high safety and sanitation standards, making it a reliable choice for businesses aiming to elevate their meat display sections. Its combination of advanced refrigeration technology and aesthetic design positions it as a standout solution for meat display and preservation needs.
Product Description
The Howard-McCray SC-CMS40E-6-LED Red Meat Service Case 75-1/2"W Single Duty is a meticulously crafted refrigeration unit tailored for maintaining the freshness and presentation of red meat products. Its endless design allows for seamless integration into various retail setups, catering to the specific needs of grocery stores, butcher shops, and delis. The self-contained refrigeration system is equipped with a full-length gravity coil, which, alongside an extra full-length humidity coil at the main deck, ensures consistent temperature and humidity control — critical factors for preserving the quality of red meats. This unit boasts a stainless steel top, enhancing durability and ease of cleaning, complemented by a pristine white exterior and interior that amplifies the visual appeal of the displayed products. Operating on a 1/3 HP motor, it requires a 115v/60/1-ph electrical setup and draws 12.0 amps, ensuring efficient energy consumption. Certified by cULus, UL EPH Classified, and UL-Sanitation, this meat service case adheres to high safety and sanitation standards, making it a reliable choice for businesses aiming to elevate their meat display sections. Its combination of advanced refrigeration technology and aesthetic design positions it as a standout solution for meat display and preservation needs.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
From the manufacturer
