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Hubbell JFR-3T Food Rethermalizer/Bain Marie Heater Electric 3.0kW

Hubbell Water Heaters  |  MFG #: JFR-3T  |  Item #: 454638
$1,830.64 $3,155.00
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  • 3.0kW electric rethermalizer for efficient heating
  • Digital display with low water cut-off for safety
  • All stainless steel construction ensures durability
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Description

Specifications

Reviews

Certifications

The Hubbell JFR-3T Food Rethermalizer/Bain Marie Heater is an advanced electric appliance designed for efficient food heating, boasting a power output of 3.0kW. This unit features a digital display controller coupled with a low water cut-off function, ensuring both precision and safety during operation. Its all stainless steel body and base not only provide robust durability but also ease of maintenance, making it an ideal choice for commercial kitchens requiring reliable and sanitary equipment. Certified by ETL and ETL-Sanitation (ANSI/NSF4), this food rethermalizer meets stringent safety and sanitation standards, ensuring compliance and peace of mind for food service establishments. The Hubbell JFR-3T heater is particularly suited for catering businesses, restaurants, and large-scale food operations that demand consistent reheating capabilities and high hygiene standards. The combination of its technical features and certifications make it a valuable asset in maintaining the quality and safety of food preparation processes, appealing to a broad range of culinary professionals seeking efficient and dependable kitchen solutions.

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Product Description

The Hubbell JFR-3T Food Rethermalizer/Bain Marie Heater is an advanced electric appliance designed for efficient food heating, boasting a power output of 3.0kW. This unit features a digital display controller coupled with a low water cut-off function, ensuring both precision and safety during operation. Its all stainless steel body and base not only provide robust durability but also ease of maintenance, making it an ideal choice for commercial kitchens requiring reliable and sanitary equipment. Certified by ETL and ETL-Sanitation (ANSI/NSF4), this food rethermalizer meets stringent safety and sanitation standards, ensuring compliance and peace of mind for food service establishments. The Hubbell JFR-3T heater is particularly suited for catering businesses, restaurants, and large-scale food operations that demand consistent reheating capabilities and high hygiene standards. The combination of its technical features and certifications make it a valuable asset in maintaining the quality and safety of food preparation processes, appealing to a broad range of culinary professionals seeking efficient and dependable kitchen solutions.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

Certifications

Customer reviews

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Hubbell Water Heaters

Hubbell JFR-3T Food Rethermalizer/Bain Marie Heater Electric 3.0kW

$1,830.64 $3,155.00

The Hubbell JFR-3T Food Rethermalizer/Bain Marie Heater is an advanced electric appliance designed for efficient food heating, boasting a power output of 3.0kW. This unit features a digital display controller coupled with a low water cut-off function, ensuring both precision and safety during operation. Its all stainless steel body and base not only provide robust durability but also ease of maintenance, making it an ideal choice for commercial kitchens requiring reliable and sanitary equipment. Certified by ETL and ETL-Sanitation (ANSI/NSF4), this food rethermalizer meets stringent safety and sanitation standards, ensuring compliance and peace of mind for food service establishments. The Hubbell JFR-3T heater is particularly suited for catering businesses, restaurants, and large-scale food operations that demand consistent reheating capabilities and high hygiene standards. The combination of its technical features and certifications make it a valuable asset in maintaining the quality and safety of food preparation processes, appealing to a broad range of culinary professionals seeking efficient and dependable kitchen solutions.

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