Imperial IFSCB550E_240/60/3 Fryer Electric Floor Model

Imperial (Middleby)  |  MFG #: IFSCB550E_240/60/3  |  Item #: 1162972
$53,573.00 $119,051.00
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  • Electric fryer with 50 lb. capacity per battery
  • Built-in filter system for convenience
  • 5.5 GPM roller pump ensures fast filtration
  • View More Details
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The Imperial IFSCB550E_240/60/3 Fryer Electric Floor Model exemplifies high-performance commercial kitchen equipment, catering to a variety of culinary operations. As an electric floor model, it features a 5-battery configuration, each with a substantial 50 lb. capacity, ensuring efficiency for high-volume frying needs. Designed with immersed elements, it enhances heat distribution for consistent frying results. A standout feature is its built-in filter system, which maintains oil quality and extends its life, coupled with a convenient dump station. The 5.5 GPM roller pump supports efficient oil circulation. Equipped with a snap action thermostat, precise temperature control is assured. Additional components include a food warmer, dump pan, joiner strips, and a filter starter kit, all contributing to its comprehensive functionality. Constructed with stainless steel frypot, front, and sides, this fryer promises durability and ease of cleaning. Its mobility is enhanced by the inclusion of casters. Powered by a 1/3 HP motor, and certified by cETLus, CSA Flame, CSA Star, CSA-Sanitation, and CE, this fryer meets rigorous safety and sanitation standards, making it a reliable and valuable asset in any food service environment, from quick-service restaurants to large-scale catering operations.

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Product Description

The Imperial IFSCB550E_240/60/3 Fryer Electric Floor Model exemplifies high-performance commercial kitchen equipment, catering to a variety of culinary operations. As an electric floor model, it features a 5-battery configuration, each with a substantial 50 lb. capacity, ensuring efficiency for high-volume frying needs. Designed with immersed elements, it enhances heat distribution for consistent frying results. A standout feature is its built-in filter system, which maintains oil quality and extends its life, coupled with a convenient dump station. The 5.5 GPM roller pump supports efficient oil circulation. Equipped with a snap action thermostat, precise temperature control is assured. Additional components include a food warmer, dump pan, joiner strips, and a filter starter kit, all contributing to its comprehensive functionality. Constructed with stainless steel frypot, front, and sides, this fryer promises durability and ease of cleaning. Its mobility is enhanced by the inclusion of casters. Powered by a 1/3 HP motor, and certified by cETLus, CSA Flame, CSA Star, CSA-Sanitation, and CE, this fryer meets rigorous safety and sanitation standards, making it a reliable and valuable asset in any food service environment, from quick-service restaurants to large-scale catering operations.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CSA Sanitation NSF2 logo

CSA Sanitation NSF2

This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications


From the manufacturer

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Imperial (Middleby)

Imperial IFSCB550E_240/60/3 Fryer Electric Floor Model

$53,573.00 $119,051.00

The Imperial IFSCB550E_240/60/3 Fryer Electric Floor Model exemplifies high-performance commercial kitchen equipment, catering to a variety of culinary operations. As an electric floor model, it features a 5-battery configuration, each with a substantial 50 lb. capacity, ensuring efficiency for high-volume frying needs. Designed with immersed elements, it enhances heat distribution for consistent frying results. A standout feature is its built-in filter system, which maintains oil quality and extends its life, coupled with a convenient dump station. The 5.5 GPM roller pump supports efficient oil circulation. Equipped with a snap action thermostat, precise temperature control is assured. Additional components include a food warmer, dump pan, joiner strips, and a filter starter kit, all contributing to its comprehensive functionality. Constructed with stainless steel frypot, front, and sides, this fryer promises durability and ease of cleaning. Its mobility is enhanced by the inclusion of casters. Powered by a 1/3 HP motor, and certified by cETLus, CSA Flame, CSA Star, CSA-Sanitation, and CE, this fryer meets rigorous safety and sanitation standards, making it a reliable and valuable asset in any food service environment, from quick-service restaurants to large-scale catering operations.