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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Imperial IFSCB550EC_240/60/3 Fryer Electric Floor Model

Imperial (Middleby)  |  MFG #: IFSCB550EC_240/60/3  |  Item #: 1163372
Item: #1163372

Technical details
Manufacturer Imperial (Middleby)
Model Number IFSCB550EC_240/60/3
Manufacturer Part # IFSCB550EC_240/60/3
With or without basket lifts Without Basket(s)
Fry pot Stainless Steel
Fryer Quantity (5) Tanks
Filter Built-in Filter
Controls Computer Controls
Exterior Finish Stainless Steel Front & Sides
Height 44.13"
Width 93"
Depth 34"
Weight 1445 lbs
CE Yes
cETLus Yes
CSA-Sanitation Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Imperial IFSCB550EC_240/60/3 Fryer Electric Floor Model is a high-performance kitchen appliance designed for commercial use. This electric fryer model features a robust 5-battery system, each with a 50 lb. capacity, which is ideal for high-volume frying operations. It is equipped with immersed elements and a built-in filter system that ensures efficient oil management and extended oil life. The unit includes a 5.5 GPM roller pump and is complemented by advanced computer controls for precise cooking management. Additionally, the fryer comes with a food warmer, dump pan, joiner strips, and a filter starter kit, making it a comprehensive solution for any professional kitchen. Constructed with a durable stainless steel frypot, front, and sides, this model ensures longevity and ease of cleaning. The fryer is mounted on casters for mobility, powered by a 1/3 HP motor, and meets cETLus, CSA Flame, CSA Star, CSA-Sanitation, and CE standards, highlighting its compliance with rigorous safety and sanitation requirements. This model is particularly well-suited for restaurants, hotels, and foodservice operators who require a reliable, efficient, and easy-to-use frying solution to meet their diverse needs.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CSA Sanitation NSF2 logo

CSA Sanitation NSF2

This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

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Imperial (Middleby)

Imperial IFSCB550EC_240/60/3 Fryer Electric Floor Model

$73,809.00 $164,021.00

The Imperial IFSCB550EC_240/60/3 Fryer Electric Floor Model is a high-performance kitchen appliance designed for commercial use. This electric fryer model features a robust 5-battery system, each with a 50 lb. capacity, which is ideal for high-volume frying operations. It is equipped with immersed elements and a built-in filter system that ensures efficient oil management and extended oil life. The unit includes a 5.5 GPM roller pump and is complemented by advanced computer controls for precise cooking management. Additionally, the fryer comes with a food warmer, dump pan, joiner strips, and a filter starter kit, making it a comprehensive solution for any professional kitchen. Constructed with a durable stainless steel frypot, front, and sides, this model ensures longevity and ease of cleaning. The fryer is mounted on casters for mobility, powered by a 1/3 HP motor, and meets cETLus, CSA Flame, CSA Star, CSA-Sanitation, and CE standards, highlighting its compliance with rigorous safety and sanitation requirements. This model is particularly well-suited for restaurants, hotels, and foodservice operators who require a reliable, efficient, and easy-to-use frying solution to meet their diverse needs.