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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Imperial IFSSP550T_NAT Fryer Gas Floor Model

Imperial (Middleby)  |  MFG #: IFSSP550T_NAT  |  Item #: 1060931
Item: #1060931

Technical details
Manufacturer Imperial (Middleby)
Model Number IFSSP550T_NAT
Manufacturer Part # IFSSP550T_NAT
Exterior Finish Stainless Steel Front & Sides
With or without basket lifts Without Basket(s)
Filter Built-in Filter
Fryer Quantity (5) Tanks
Controls Thermostatic Controls
Fry pot Stainless Steel
Height 45.75"
Width 77.5"
Depth 35"
Weight 1315 lbs
NSF Yes
CE Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Imperial IFSSP550T_NAT Fryer Gas Floor Model is a high-performance commercial kitchen appliance designed to meet the demands of busy food service establishments. This robust unit includes a five-battery configuration, each with a 50 lb. capacity, making it ideal for high-volume frying operations. Equipped with a built-in space saver filter system, it ensures efficient oil management, complemented by a 5.5 GPM roller pump for smooth operation. The fryer is controlled by an electronic thermostat, allowing precise temperature adjustments to suit various cooking requirements. For added convenience, it includes joiner strips and a filter starter kit. The IFSSP550T_NAT is constructed with a durable stainless steel frypot, front, and sides, ensuring longevity and ease of cleaning. Mobility is enhanced with casters, making it easy to reposition within the kitchen. It operates on a 120v/60/1-ph power supply, drawing 6.8 amps and powered by a 1/3 HP motor, delivering an impressive 700,000 BTU. Certified by CSA Flame, CSA Star, NSF, and CE, this fryer meets rigorous safety and performance standards, making it a reliable choice for restaurants, catering services, and other food service operations seeking efficiency and durability in their frying equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Imperial (Middleby)

Imperial IFSSP550T_NAT Fryer Gas Floor Model

$44,988.00 $99,975.00

The Imperial IFSSP550T_NAT Fryer Gas Floor Model is a high-performance commercial kitchen appliance designed to meet the demands of busy food service establishments. This robust unit includes a five-battery configuration, each with a 50 lb. capacity, making it ideal for high-volume frying operations. Equipped with a built-in space saver filter system, it ensures efficient oil management, complemented by a 5.5 GPM roller pump for smooth operation. The fryer is controlled by an electronic thermostat, allowing precise temperature adjustments to suit various cooking requirements. For added convenience, it includes joiner strips and a filter starter kit. The IFSSP550T_NAT is constructed with a durable stainless steel frypot, front, and sides, ensuring longevity and ease of cleaning. Mobility is enhanced with casters, making it easy to reposition within the kitchen. It operates on a 120v/60/1-ph power supply, drawing 6.8 amps and powered by a 1/3 HP motor, delivering an impressive 700,000 BTU. Certified by CSA Flame, CSA Star, NSF, and CE, this fryer meets rigorous safety and performance standards, making it a reliable choice for restaurants, catering services, and other food service operations seeking efficiency and durability in their frying equipment.