Imperial (Middleby)  |  MFG #: IHR-4-1HT-E-C_208/60/3  | Item #: 1162954

Imperial IHR-4-1HT-E-C_208/60/3 Spec Series Heavy Duty Range Electric

$20,341.75 $36,985.00
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  • Heavy Duty Electric Range for Professional Kitchens
  • 36" wide with four round elements & one 12" hot top
  • Integrated convection oven with three chrome racks
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The Imperial IHR-4-1HT-E-C_208/60/3 Spec Series Heavy Duty Range Electric is a versatile kitchen appliance designed for demanding culinary environments. Measuring 36 inches, this range features four round elements and a 12-inch hot top, providing multiple cooking surfaces for various culinary tasks. It includes a convection oven equipped with three chrome racks, ideal for achieving even cooking results. The infinite heat controls allow precise temperature adjustments, ensuring optimal cooking performance. Its design incorporates a removable crumb tray for easy cleaning, and a porcelain oven interior that enhances durability and heat retention. The stainless steel front, sides, backguard, landing ledge, and kick plate contribute to its robust construction and professional appearance. Supported by 6-inch legs with adjustable feet, the range can be easily leveled on uneven surfaces. The unit operates with a 208-volt, 60 Hz, and 3-phase electric supply, driven by a 1/4 HP motor. Certified by cETLus, ETL-Sanitation, and CE, this range meets rigorous safety and sanitation standards, making it suitable for both commercial kitchens and food service operations that require reliable and efficient cooking equipment.

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Product Description

The Imperial IHR-4-1HT-E-C_208/60/3 Spec Series Heavy Duty Range Electric is a versatile kitchen appliance designed for demanding culinary environments. Measuring 36 inches, this range features four round elements and a 12-inch hot top, providing multiple cooking surfaces for various culinary tasks. It includes a convection oven equipped with three chrome racks, ideal for achieving even cooking results. The infinite heat controls allow precise temperature adjustments, ensuring optimal cooking performance. Its design incorporates a removable crumb tray for easy cleaning, and a porcelain oven interior that enhances durability and heat retention. The stainless steel front, sides, backguard, landing ledge, and kick plate contribute to its robust construction and professional appearance. Supported by 6-inch legs with adjustable feet, the range can be easily leveled on uneven surfaces. The unit operates with a 208-volt, 60 Hz, and 3-phase electric supply, driven by a 1/4 HP motor. Certified by cETLus, ETL-Sanitation, and CE, this range meets rigorous safety and sanitation standards, making it suitable for both commercial kitchens and food service operations that require reliable and efficient cooking equipment.

Product information

Technical specs
Manufacturer Imperial (Middleby)
Model Number IHR-4-1HT-E-C_208/60/3
Manufacturer Part # IHR-4-1HT-E-C_208/60/3
Top (4) Hotplates / French Plates, (1) 12" Hot Top
Base (1) Convection Oven
Vent Backriser
Exterior Finish Stainless Steel Front & Sides
Height 42"
Width 36"
Depth 38"
Weight 662 lbs
CE Approved Yes
cETLus Approved Yes
ETL-Sanitation Approved Yes
Resources & Downloads

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Imperial IHR-4-1HT-E-C_208/60/3 Spec Series Heavy Duty Range Electric
Imperial (Middleby)

Imperial IHR-4-1HT-E-C_208/60/3 Spec Series Heavy Duty Range Electric

$20,341.75 $36,985.00

The Imperial IHR-4-1HT-E-C_208/60/3 Spec Series Heavy Duty Range Electric is a versatile kitchen appliance designed for demanding culinary environments. Measuring 36 inches, this range features four round elements and a 12-inch hot top, providing multiple cooking surfaces for various culinary tasks. It includes a convection oven equipped with three chrome racks, ideal for achieving even cooking results. The infinite heat controls allow precise temperature adjustments, ensuring optimal cooking performance. Its design incorporates a removable crumb tray for easy cleaning, and a porcelain oven interior that enhances durability and heat retention. The stainless steel front, sides, backguard, landing ledge, and kick plate contribute to its robust construction and professional appearance. Supported by 6-inch legs with adjustable feet, the range can be easily leveled on uneven surfaces. The unit operates with a 208-volt, 60 Hz, and 3-phase electric supply, driven by a 1/4 HP motor. Certified by cETLus, ETL-Sanitation, and CE, this range meets rigorous safety and sanitation standards, making it suitable for both commercial kitchens and food service operations that require reliable and efficient cooking equipment.

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